Country: Guinea-Bissau
8 February 2024
Coconut Milk 65%
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This was our first flavoured bar. It came from a simple genesis, I loved Bounty Bars as a child. Growing up in the UK in the 80's, this milk chocolate […]
8 February 2024
Coconut Milk 65%
This was our first flavoured bar. It came from a simple genesis, I loved Bounty Bars as a child. Growing up in the UK in the 80's, this milk chocolate […]
8 February 2024
Clarendon 71%
Working alongside our partners at the Jamaica Cocoa Farmers Association we source these beans in this central Parish of the island. Fermented up the wonderfully named Morgan's Valley area the […]
8 February 2024
St Thomas 71%
This is an Award Winner picking up an Academy of Chocolate Award in 2020. Nutty with complex notes of biscuit and toffee, like a Graham Cracker combined with a Custard […]
4 November 2023
Bahen & Co
Bahen & Co makes stone ground chocolate from bean to bar. A traditional approach to chocolate making that returns to a slower pace of a previous time.
