
12 February 2024
70% Peru Dark
Award winning bar (International Chocolate Awards): 1 Silver Cocoa percentage: 70% Dark Origin: Peru: La Convencion province of the Cusco region, Peruvian Andes Beans Variety: Chunco Cocoa Certification: Organic We […]

12 February 2024
70% Dark Dominican Republic
Our Dominican Republic organic beans are sourced from Zorzal Cacao, a private reserve focusing on sustainable farming practices and conservation. You'll never believe this is dark chocolate! Velvety smooth with […]

12 February 2024
88% Dark Ecuador
Our Ecuador organic beans are sourced from Camino Verde a privately owned fermentary house. This dark chocolate has bold earthy notes.

12 February 2024
76% Dark Solomon Islands
Our Solomon Islands beans are sourced from Makira Gold, a social enterprise. This dark chocolate has notes of apricot and cherry.

11 February 2024
Amphora 65% Dark Chocolate
A chocolate made using one of the rarest cocoa beans in the world. “Rich, diverse, unique”, our chocolate makers first notes after tasting the Piura Blanco for the first time. […]

11 February 2024
Grand Cru 75% Dark Chocolate
A chocolate proud of its origins planted in the wild earth of Africa. It starts off by showing an intricate fruity/blossomy fragrance indicating the richness in tannins that gives it […]

11 February 2024
Soleo 42% Milk Chocolate
Soleo is as much of a story as it is a chocolate. It begins with carefully selected cocoa from the Solomon Islands, roasted and conched meticulously under the watchful eyes […]