Source cocoa beans. Roast. Winnow. Grind. Temper chocolate and mold into bars. The steps sound simple, but there is so much knowledge that goes into each one. If you want to learn to make delicious chocolate from scratch using dried cocoa beans, this program is for you. The two-month, 100% online Chocolate Making from the […]
– Online home study with tasting kit – Take your understanding of fine chocolate and cacao a step further with our Combined Level 1 & 2 Certificate course in Cacao Evaluation and Flavour Profiling. The Cacao Evaluation course applies the sensory approach we use in our Chocolate Tasting courses to give you an understanding of […]
Origin: Dominican Republic – online with tasting kit Our first online Origin Study introduction course will give you a unique and in-depth dive into the origin. More than just a country origin, Dominican Republic has a vibrant history as a cacao producer with a rich genetic mix of cacao and distinct regions such as Duarte, […]
– Online home study with tasting kit – This course allows you to book the combined Level 1 and Level 2 online course for a special price. The Combined course takes you directly through to Intermediate level in a concentrated four day workshop course, or a six week program of webinars and self study. Level […]
For 5 days, you met the key players in the chocolate and cocoa industry. They all came to give you an unforgettable experience! Chocolatiers, pastry chefs, confectioners, cocoa producers, major brands, food bloggers: they shared their passion with you.
Come Join Us at The Chocolate Project Anything added to a chocolate bar beyond cacao and sugar is considered an "Inclusion". It could be something fairly common such as orange, mint, salt or powdered milk. Or, in the hands of a creative chocolate maker, something shocking and unusual. In this special tasting we will examine […]
Dr Jessica Henderson will explore how your brain creates your perception of flavor and how sensory information can be altered to fundamentally change your experience. We will explore various influencers of flavor focusing on altering the intensity of sweetness in chocolate samples. This clear and easy to understand presentation focuses on chocolate but is applicable […]
Learn more about two tree-to-bar makers and taste their chocolate. Two women entrepreneurs share El Salvador and Honduran-made chocolate. Meet two chocolate makers and taste the chocolates they've crafted. Chef Myriam Osorio McCormick, Owner & Founder of McCormick Bakery and Chocolate will share truffles and bars crafted from cacao grown in her home country of […]
Join chocolate sommelier Estelle Tracy for a virtual chocolate tasting inspired by the Netflix hit show Emily in Paris !We’ll revisit some of the most iconic food moments from the series while tasting chocolate.During this 90-min interactive experience, we’ll savor these bars while also enjoying a curated playlist of French music to transport us to the heart of Paris. […]
Salon du Chocolat is a unique global event that celebrates the world of chocolate in the heart of New York City. This event brings together chocolatiers, artisans, pastry chefs, experts, and businesses throughout the world who have one thing in common: their passion for all things chocolate. They will entertain and amaze with a cornucopia […]
Come Join Us at The Chocolate Project Anything added to a chocolate bar beyond cacao and sugar is considered an "Inclusion". It could be something fairly common such as orange, mint, salt or powdered milk. Or, in the hands of a creative chocolate maker, something shocking and unusual. In this special tasting we will examine […]
A Unique Tasting Experience! About the event Join us at Bitters Social House as we take you through a delightful Chocolate and Cocktail pairing! Your ticket includes a Flight of 4 craft cocktails expertly paired with 4 Chocolates. There are 3 timed seatings for this event. Please choose the ticket for the timeslot you would […]
CHOCOLATE & CHAKRAS A Movement and Chocolate Tasting When: Saturday, November 9th, w/ Chrissy Constable & Kala Maxym, at 6pm Enjoy a somatic flow to yin to restorative practice while tasting chocolates and matching each piece to the 7 chakras! Indulge your senses in a unique Chocolate & 7 Chakras Yoga Workshop, where mindful movement […]
Learn how to make fantastic looking chocolate truffles, enjoy a fun factory tour and chocolate tasting. Behind the scenes tour & taste of our 10 step chocolate making process Guided chocolate tasting Make your own milk or dark truffles (12) with a selection of toppings Take home all the delicious creations you make Create gifts […]
(Please Note - English Further Below) Evenementenagenda: Chocolade meditatie Ondertussen is het al een klassieker op onze evenementenagenda: chocolade meditatie. Laat je betoveren door de heerlijke wereld van bean-to-bar chocolade en beleef chocolade op een geheel nieuwe manier tijdens onze exclusieve maandelijkse chocolade meditatie. Of je nu individueel deelneemt of samen met vrienden, geniet van […]
Chocolade- en Whiskyproeverij Speciaal voor dit evenement hebben De Chocolademeisjes en Whiskylab vijf verschillende soorten chocolade gecombineerd met vijf verschillende whisky’s. Laat je verrassen door zorgvuldig samengestelde bean-to-bar chocolade-whisky combinaties. Geniet van unieke smaken in een ontspannen en gezellige sfeer. Wanneer en waar: Op donderdag 14 november. De aanvang is om 19.30 uur en de […]
EUROCHOCOLATE: ON EVERYONE'S LIPS FOR 30 YEARS! For its thirtieth anniversary, Eurochocolate returns to the historic center of Perugia, from 15 to 24 November 2024. After the suspension of 2020 and the subsequent three years of programming with an indoor format at Umbria Fiere, Eurochocolate finally returns to the historic center of Perugia , with the aim of celebrating […]
Pasifika Indigenous Movement in nature next to the moana...and then a cup of koko (cacao) Tickets $25 + BF Pasifika Movement & Cacao We invite all women, men, non-binary peoples and those connecting to feminime energy to join us in an evening of Pasifika Movement & Intentional Cacao. Pasifika Indigenous Dance movements help to nurture […]
The Indian Cacao & Craft Chocolate Festival is an initiative to bring the craft chocolate community together in India and educate consumers on Indian cacao and chocolate. The brand was founded after 5 years of exploring and connecting with cacao farms and chocolate makers from all over India and identifying the need to bring them […]
Bring your friends, family, and appetite to the Dulles Expo Center for a delicious weekend shopping experience! The top coffee shops, coffee roasters, chocolatiers, gourmet food purveyors, and unique artisans from DC, Maryland, Virginia, and abroad will gather for the DMV Chocolate and Coffee Festival! Come take a journey with your senses. Sip coffees from […]
Savourez l'histoire du chocolat en dégustant une palette unique de boissons cacaotées avec Elsa, chocolatière 2h30 de découverte avec Elsa Des connaissances en chocolat Une dégustation savoureuse de boissons cacaotées Embarquez pour un voyage sensoriel au cœur du cacao en compagnie d'Elsa ! Dès votre arrivée, vous serez accueilli par l'experte chocolatière qui aura la […]
Come Join Us at The Chocolate Project Few people know it, but many of the world's top chocolate makers happen to be Canadian. We carry eleven different producers at the moment, all International Award winners. In this tasting we will look at the history of chocolate making in Canada and taste many of the top […]
Experience a unique online chocolate tasting featuring exquisite chocolates from Belize, guided by a chocolate expert and Mayan scholar. Join us for an unforgettable online chocolate-tasting experience, where rich flavors and fascinating history come together! This unique event will showcase some of the craft chocolate from Belize, a country renowned for its deep-rooted connection to […]
Join us online at 5pm GMT on Saturday 16th November with David Nilsen for an online pairing of beer and chocolate to celebrate the release of his new book. David Nilsen, an award-winning member of the North American Guild of Beer Writers and author of Pairing Beer & Chocolate: A Guide to Bringing the Flavors of […]
A virtual chocolate tasting of chocolate from Paris Hi! I’m Estelle Tracy, an award-winning food writer and chocolate sommelier based in the Philadelphia area. As the founder of 37 Chocolates, my goal is to take you on memorable flavor journeys through cacao and chocolate. Join us on Sunday, November 17, 2024, at 1 pm ET for […]
Let me take you on a journey into the world of chocolate. Through guided meditation, breathwork and your own senses you can calm down your nervous system and become more present in your body. Our senses are often overstimulated and our nervous system activated. I hope that this session can give you balance and joy, […]
Join chocolate sommelier Estelle Tracy for an exclusive beer and chocolate pairing event at Victory Brewing Company in Kennett Square. You'll sample four beer and chocolate pairings and learn how to create your own perfect matches. Additional chocolate bars will be available for purchase. About Estelle Tracy Estelle Tracy is an award-winning food writer and […]
Discover what makes an award-winning chocolate. The winners of the first International Chocolate Awards British Competition and the Academy of Chocolate's plain bar Gold winner, all together in one delectable tasting. This is a celebration of British makers and the taste experiences being crafted from their beans, infusions and inclusions. Curated and guided by international […]
A two-day celebration of craft chocolate, with a mission to build a stronger and more engaged chocolate community for both industry craftspeople and customers! We believe in fostering a community where chocolate lovers and makers alike can come together while honoring the planet and the people behind each confection. We want to raise awareness and appreciation […]
Learn the history, tasting techniques, and 'how to make' your favorite treat in this interactive class with tons of chocolate to eat. Join us in this interactive class about all things chocolate and you'll learn so much including: 1. A brief history of chocolate from the ancient Mesoamerican cultures to today. 2. What ingredients go […]
Come Join Us at The Chocolate Project We have tasted a lot of bars this year, both in the store and at our International judging assignments. This is our recap of the absolute best, most compelling chocolate we have encountered in 2024. Very limited amounts of each bar will be available to purchase after the […]
Join expert David Nilsen for a Guided beer & chocolate pairing at the Midwest Craft Chocolate Festival this November 2024. NOTE: This is an add on to the Midwest Craft Chocolate Festival on 23rd November at 2pm. Craft chocolate and craft beer offer a world of flavor possibilities for pairing. While wine and chocolate often […]
(Please Note - English Further Below) Ervaar de unieke ‘Proef met Kleur’ workshop op onze evenementenagenda! Sluit je aan bij deze populaire maandelijkse chocoladeproeverij en ontdek drie bean-to-bar chocolades. Verwoord je smaak in kleur met behulp van de Chocolate Tasting Flavour Map, zelfs zonder schilderervaring. Geniet van koffie, thee, en chocolademelk, schilder je smaakervaringen, en […]
(Please Note - English Further Below) Evenementenagenda: chocolade proeverij Ondertussen is het al een klassieker op onze evenementenagenda: de chocolade proeverij. Ontdek de vaak nog onbekend wereld van craft chocolade tijdens onze maandelijkse workshop, chocolade proeven. Ben jij een échte liefhebber van chocolade of zoek je een gezellig uitje met je bestie, ouders of vrienden? […]
Plongez dans l'univers gourmand du Bean to Bar et savourez un délicieux assortiment de chocolats avec Elsa, chocolatière 2h de découverte avec Elsa Des connaissances en chocolat Une dégustation savoureuse de chocolats Savourez le chocolat comme jamais auparavant ! Durant 2 heures, Elsa vous invite à découvrir les secrets du Bean to Bar. Dès votre […]
We would like to invite you to join 13 locations across 11 countries in a Global Chocolate Pop-Up Event. On the 30th of November, 14 locations in 11 different countries will host a pop-up event focused around chocolate! On this day we aim to celebrate the long journey of chocolate from the bean to the […]
Trip Overview Brazil is a large country with a flourishing chocolate scene. We’ll spend time with Vale Potumujú’s Tuta and Juliana (they grow and produce cocoa, and make their own bean-to-bar chocolate) and Arcelia Gallardo of the award-winning Mission Chocolate (she’s a former Dandelion maker). This trip is seven days, including arrival and departure days. […]
