It's our mission to make the highest quality chocolate possible We carefully source the finest cacao in the world from farms that reflect our core values. For us, since we're […]

YOU WILL LIKE THIS IF You like Piña Coladas and getting caught in the rain. You want some nostalgia for the chocolate of your childhood, but you want it made […]

A bar that appeals for attention, that slows you down to savor velvety milk chocolate coupled with a sweet and smoky maple crunch. We take select maple syrup, heated slowly […]

Our rich, complex 70% bean-to-bar chocolate is delicately laced with organic roasted and finely textured coconut to present a twist on a beloved classic. Notes of coconut introduce themselves right […]

Rich, smooth 70% cacao chocolate envelopes a bright, assertive, exciting blend of ginger and cayenne. Ginger plays through from start to finish, while the cayenne adds a zing to the […]

Traditional Irish soda bread, gently toasted and crushed into big & little bits, then swirled into our 60% Togo, Kekeli chocolate. A lovely crunchy chocolate bar, melt in the mouth […]

Irish collection. A new series of bars inspired out of a love of local traditions & timeless classics. 70% Ecuador Chocolate + Mix Burnt sugar + Orange bitters + Irish […]

Irish sea salt, crushed cacao nibs & gold dust compliment this gentle 60% Ecuador, hacienda Limon chocolate. Made from cacao bean to bar, small batch crafted here on the Mourne […]