
27 February 2024
Piaroa 72% (Amazon – Venezuela) Dark
This brand new bar is carefully crafted with beans that come from the Amazon Rainforest region of Venezuela. The beans are grown and harvested by the "Piaroa" indigenous tribes in […]

27 February 2024
Wampusirpi, HONDURAS, 72% Cacao
72% cacao single origin dark chocolate Beans origin: Wampusirpi, Honduras Harvest: 2022 Ingredients: cacao beans, cane sugar, cocoa butter Tasting notes: After being out of stock for a while, this […]

27 February 2024
Kokoa Kamili, TANZANIA, 65% Cacao with Warm Spices
65% cacao single origin dark chocolate A new take on one of our all time favorite beans Beans origin: Kokoa Kamili Co-op, Kilombero Valley, Tanzania Harvest: 2022 Ingredients: cacao beans, […]

27 February 2024
Tien Giang, VIETNAM, 70% Cacao
70% cacao single origin dark chocolate Beans origin: Tien Giang, Vietnam Harvest: 2021 Ingredients: cacao beans, cane sugar, cocoa butter Tasting notes: nuts and spice, with hints of persimmon on […]

27 February 2024
74% SOURDOUGH CRUNCH
Meet the dark Sourdough Crunch bar with cacao from Bejofo Estate in Madagascar and upcycled sourdough bread from Fox and Lion turned into crispy bread crumbs! The crunch reminds me […]

27 February 2024
SAVE SOME FOR SESAME!
This bar has a toasted sesame and preserved Meyer lemon base and is finished with candied Meyer lemon peel and whole toasted sesame seeds. It has it all- sweet, nutty, […]

27 February 2024
70% OLIVE THE THYME
I have been dreaming of this bar olive this thyme and it’s finally come to fruition! This bar is crafted with beans from Kokoa Kamili in Tanzania and paired with […]