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Country: Saudi Arabia

“Apoyo” 70% Cacao (Nicaragua)
29 February 2024

“Apoyo” 70% Cacao (Nicaragua)

Significant fruit acid flavor with fresh berries, red fruits, and citrus notes and an elongated finish. To honor the country where our farm and factory are located, this single-origin bar […]
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“Apoyo” 70% Cacao (Nicaragua)
29 February 2024

“Apoyo” 70% Cacao (Nicaragua)

Significant fruit acid flavor with fresh berries, red fruits, and citrus notes and an elongated finish. To honor the country where our farm and factory are located, this single-origin bar […]
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Argencove Chocolate
29 February 2024

Argencove Chocolate

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Tanzania 72% Dark Chocolate
26 February 2024

Tanzania 72% Dark Chocolate

Smooth Dark Chocolate With Hints Of Brandied Cherry and Citrus Lovingly crafted by hand, small-batch chocolate is our passion. We carefully roast, winnow, and refine cacao direct from source. Located […]
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Lemon Ginger Chocolate
26 February 2024

Lemon Ginger Chocolate

Dark roasted cacao with spicy ginger and soft lemon notes Lovingly crafted by hand, small-batch chocolate is our passion. We carefully roast, winnow, and refine cacao direct from source. ABOCFA […]
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Cherry Chocolate
26 February 2024

Cherry Chocolate

Topped With Luscious Whole Cherries, With Notes Of Ripe Raspberries Lovingly crafted by hand, small-batch chocolate is our passion. We carefully roast, winnow, and refine cacao direct from source. Located […]
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Toffee Almond Chocolate
26 February 2024

Toffee Almond Chocolate

Dark chocolate with a buttery sweet toffee almond crunch Lovingly crafted by hand, small-batch chocolate is our passion. We carefully roast, winnow, and refine cacao direct from source. These farmers […]
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Moka Origins
26 February 2024

Moka Origins

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Wild Berry POP Bar
22 February 2024

Wild Berry POP Bar

Summertime is for exploring twisty forests and meadows, stuffing your face with smooshy handfuls of perfectly ripe, wild berries. All sorts- sweet and tart, different shapes and colours—happily stained faces […]
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Twinkle Bar – Chocolate caramel with Newfoundland Sea Salt
22 February 2024

Twinkle Bar – Chocolate caramel with Newfoundland Sea Salt

Caramel is sugar that’s allowed to change, run a little wild. Bless the sweet science that allows this to occur. Our caramel chocolate (we named it Caramel AF) melts like […]
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Brown Butter Rum bar
22 February 2024

Brown Butter Rum bar

When butter is warmed gently over low heat it bubbles and browns to a rich, toasty, nutty substance known as Beurre Noisette. The process takes butter down a dark path, […]
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