Country: Samoa
8 September 2025
Guatemala Polochic Valley 70% Light Roast Chocolate – Recipe 250
Deprecated: Function get_the_excerpt was called with an argument that is deprecated since version 2.3.0 with no alternative available. in /www/beanstalkr_848/public/wp-includes/functions.php on line 5747
Crafted from organic cocoa beans sourced from the Polochic Valley in Guatemala, this artisan chocolate bar offers subtle fruity notes enhanced by a light roast. Each bite reveals hints of […]
8 September 2025
Guatemala Polochic Valley 70% Light Roast Chocolate – Recipe 250
Crafted from organic cocoa beans sourced from the Polochic Valley in Guatemala, this artisan chocolate bar offers subtle fruity notes enhanced by a light roast. Each bite reveals hints of […]
8 September 2025
Ghana 70% Light Roast Chocolate – Recipe 265
Crafted from the finest organic cacao of the Mirasa Hills Forest Reserve in south-central Ghana, our Ghana 70% Light Roast is a masterful balance of flavor and texture. Sourced through […]
8 September 2025
Dominican Republic Öko Caribe 72% Medium Roast Chocolate – Recipe 224
Made from premium organic, Fair Trade Öko Caribe cacao beans from the Dominican Republic, this 72% medium roast artisan chocolate bar reveals the rich, complex flavors of the cocoa. The […]
22 January 2025
FormShapers
In 2022, Ela and Javier, driven by a passion for elegant engineering solutions, founded FormShapers in Skene Skog, Sweden. As amateur bakers, they embarked on a personal project: crafting homemade […]
14 November 2024
Philippines Mindanao Island 73%
Situated on the most southerly of the larger islands of the Philippines – and in the “Goldilocks zone” 10 degrees either side of the equator – the cocoa farmers of […]
6 November 2024
65% Semuliki Forest, Uganda Dark Milk
Grown by the indomitable farmers in Semuliki Forest, Uganda. Founded in 2016 in Bundibugyo, Uganda, Semuliki specifically started with a mission to increase incomes and reduce financial risk for their […]
3 May 2024
Coastal Rainforest 73% Dark
BC's coastal rainforest is a rich ecosystem where the forest and ocean often impact each other creating an abundance of food. The currants, morels and kelp found in this bar […]
3 May 2024
Lachua, Guatemala
In the lush, mountainous region of Alta Verapaz, Guatemala you'll find the indigenous Q'eqchi Maya farmers who grow this magnificent bean. Their heritage, tracing back thousands of years, all the […]
