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Country: Pitcairn Islands

Moku Chocolate
14 March 2024

Moku Chocolate


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Moku Chocolate
14 March 2024

Moku Chocolate

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Tanzania 72% Dark Chocolate
26 February 2024

Tanzania 72% Dark Chocolate

Smooth Dark Chocolate With Hints Of Brandied Cherry and Citrus Lovingly crafted by hand, small-batch chocolate is our passion. We carefully roast, winnow, and refine cacao direct from source. Located […]
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Lemon Ginger Chocolate
26 February 2024

Lemon Ginger Chocolate

Dark roasted cacao with spicy ginger and soft lemon notes Lovingly crafted by hand, small-batch chocolate is our passion. We carefully roast, winnow, and refine cacao direct from source. ABOCFA […]
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Cherry Chocolate
26 February 2024

Cherry Chocolate

Topped With Luscious Whole Cherries, With Notes Of Ripe Raspberries Lovingly crafted by hand, small-batch chocolate is our passion. We carefully roast, winnow, and refine cacao direct from source. Located […]
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Toffee Almond Chocolate
26 February 2024

Toffee Almond Chocolate

Dark chocolate with a buttery sweet toffee almond crunch Lovingly crafted by hand, small-batch chocolate is our passion. We carefully roast, winnow, and refine cacao direct from source. These farmers […]
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Moka Origins
26 February 2024

Moka Origins

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Banana Cardamom Brulee Dark Chocolate Bar 65%
16 February 2024

Banana Cardamom Brulee Dark Chocolate Bar 65%

First, we roast the bananas until they caramelize and sear to the pan, intensifying their sweetness. This we blend into sumptuous dark chocolate laced with the exotic, earthy warmth of […]
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Coconut Macaroon Cookie and Coconut Mylk Bar 40%
16 February 2024

Coconut Macaroon Cookie and Coconut Mylk Bar 40%

This decadent bar is made for coconut fanatics. Combining a luscious base of creamy coconut mylk chocolate with toasted coconut and broken up pieces of crispy, coconut macaroon cookies, it […]
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Vanilla Smoke Dark Chocolate Bar 69%
16 February 2024

Vanilla Smoke Dark Chocolate Bar 69%

For this inclusion bar we've taken whole Madagascar vanilla beans and paired them with a hint of hickory smoked cacao and a touch of salt to create a fruity, floral […]
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Crow & Moss
16 February 2024

Crow & Moss

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