Country: Philippines

Mourne Lúnasa Lavender
22 April 2024

Mourne Lúnasa Lavender


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Lavender Lúnasa Bar – A creamy, floral Togo 58% chocolate, sugar, lavender cocoa butter. Made with togo Kekeli cacao beans. Our Irish chocolate collection carefully handcrafted, using only the finest […]
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Mourne Lúnasa Lavender
22 April 2024

Mourne Lúnasa Lavender

Lavender Lúnasa Bar – A creamy, floral Togo 58% chocolate, sugar, lavender cocoa butter. Made with togo Kekeli cacao beans. Our Irish chocolate collection carefully handcrafted, using only the finest […]
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Milk Chocolate with Barako Coffee
21 April 2024

Milk Chocolate with Barako Coffee

Sure, if chocolate is pleasure then coffee is business. But who says you can?t mix both? Experience high quality chocolate with a pinch of roast coffee beans to perk you […]
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65% Dark Chocolate with Green Mango & Salt
21 April 2024

65% Dark Chocolate with Green Mango & Salt

What happens when you take a beloved couple and add a third-wheel? Well, in this case gastronomic magic happens. Dried green mango, a little salt, and dark chocolate create a […]
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70% Dark Chocolate
21 April 2024

70% Dark Chocolate

Straight-to-the-point and brutally honest, our 70% Dark Chocolate is a proud no-nonsense heavy-hitter. Just like that dapper lolo you can rely on to dish only the bittersweet truth with suave; […]
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Theo & Philo
21 April 2024

Theo & Philo

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Irish soda bread bar – 60% Togo, Kekeli
20 April 2024

Irish soda bread bar – 60% Togo, Kekeli

Traditional Irish soda bread, gently toasted and crushed into big & little bits, then swirled into our 60% Togo, Kekeli chocolate. A lovely crunchy chocolate bar, melt in the mouth […]
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Old Fashioned Irish – 70% Ecuador
20 April 2024

Old Fashioned Irish – 70% Ecuador

Irish collection. A new series of bars inspired out of a love of local traditions & timeless classics. 70% Ecuador Chocolate + Mix Burnt sugar + Orange bitters + Irish […]
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Salt water days – Ecuador 60%
20 April 2024

Salt water days – Ecuador 60%

Irish sea salt, crushed cacao nibs & gold dust compliment this gentle 60% Ecuador, hacienda Limon chocolate. Made from cacao bean to bar, small batch crafted here on the Mourne […]
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NearyNógs Stoneground Chocolate
18 April 2024

NearyNógs Stoneground Chocolate

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Cherry Chai Spice
14 March 2024

Cherry Chai Spice

2023 International Chocolate Awards Winner Cinnamon, Cardamom and black pepper bring warmth and depth to this classic dark chocolate. Tart Washington cherries add a little zing.
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