
8 September 2025
Guatemala Polochic Valley 70% Medium Roast Chocolate – Recipe 251
Sourced from the lush Polochic Valley in Guatemala, this artisan chocolate bar highlights the natural richness of its origin. A medium roast enhances the cacao’s depth, revealing a delicate balance […]

8 September 2025
Guatemala Polochic Valley 70% Light Roast Chocolate – Recipe 250
Crafted from organic cocoa beans sourced from the Polochic Valley in Guatemala, this artisan chocolate bar offers subtle fruity notes enhanced by a light roast. Each bite reveals hints of […]

8 September 2025
Ghana 70% Light Roast Chocolate – Recipe 265
Crafted from the finest organic cacao of the Mirasa Hills Forest Reserve in south-central Ghana, our Ghana 70% Light Roast is a masterful balance of flavor and texture. Sourced through […]

8 September 2025
Dominican Republic Öko Caribe 72% Medium Roast Chocolate – Recipe 224
Made from premium organic, Fair Trade Öko Caribe cacao beans from the Dominican Republic, this 72% medium roast artisan chocolate bar reveals the rich, complex flavors of the cocoa. The […]

12 February 2024
70% Dark Dominican Republic
Our Dominican Republic organic beans are sourced from Zorzal Cacao, a private reserve focusing on sustainable farming practices and conservation. You'll never believe this is dark chocolate! Velvety smooth with […]

12 February 2024
88% Dark Ecuador
Our Ecuador organic beans are sourced from Camino Verde a privately owned fermentary house. This dark chocolate has bold earthy notes.

12 February 2024
76% Dark Solomon Islands
Our Solomon Islands beans are sourced from Makira Gold, a social enterprise. This dark chocolate has notes of apricot and cherry.