Country: Australia
10 March 2024
DARK CHOCOLATE 72%
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Tasting Notes: Flavours of tropical fruits, tobacco, toffee, caramel and malt. Well-balanced bitterness, sweetness and tartness. Aromatic hints of rosewood, coffee and cherry. Ingredients: Roasted cocoa beans, cocoa butter, Bundaberg […]
10 March 2024
DARK CHOCOLATE 72%
Tasting Notes: Flavours of tropical fruits, tobacco, toffee, caramel and malt. Well-balanced bitterness, sweetness and tartness. Aromatic hints of rosewood, coffee and cherry. Ingredients: Roasted cocoa beans, cocoa butter, Bundaberg […]
8 March 2024
70% Bean To Bar Egg
Cocoa percentage: 70% Dark Origin: Solomon Islands: Guadalcanal, Makira, western province Islands Beans Variety: Amelonado, Trinitario, Criollo Cocoa Certification: In the process to be Organic We pay higher prices than […]
3 March 2024
WIK’D KOKO
WIK'D Chocolate is a little naughty with ethical and sustainable ways of being… We soaked our rich Samoan cacao nibs in Tahitian Rum then slowly baked them at the slightest […]
3 March 2024
KOKO DUO Dark Chocolate
When 70% is just not enough and you need more KOKO in your chocolate turn to KOKO DUO. The purist form of 70% Dark Chocolate with a sprinkled layer of […]
3 March 2024
Samoan 70% Dark Chocolate
Eat without guilt from the purist form of organic dark chocolate made of the richest cacao beans from the tropical paradise of Samoa and handpicked. Each bar is handmade and […]
3 March 2024
Black Forest | Dark Chocolate
Crunchy chocolate and sour cherries – a duo destined to be together like Barbie and Ken. This Black Forest combination of 64% dark chocolate, crunchy pops of our signature malt […]
3 March 2024
Coconut Praline | Dark Chocolate
Our dark chocolate coconut block, crafted for coconut enthusiasts, offers a refined twist on the traditional coconut rough. It features rich 64% dark chocolate filled with a housemade coconut praline […]
3 March 2024
Macadamia, Gold Crunch | Dark Chocolate
Our 64% dark chocolate blend made with ethically sourced Samoan cocoa beans, Australian macadamias and housemade gold crunch – our vegan honeycomb. When asked what is our favourite nut, we […]
