Where have you bean?
beanstalkr
A Chocoholic’s Paradise
Welcome to beanstalkr.com
The chocolate hub, giving little cacao beans a big voice.
Find everything you need to know about bean to bar and craft chocolate, their makers and the craft chocolate events happening all over the world.
Upcoming Calendar Events
Educational Course, Virtual Event
‘26 September 2025’
Chocolate Making from the Bean by Ecole Chocolat 2025 – Program
Source cocoa beans. Roast. Winnow. Grind. Temper chocolate and mold into bars. See here for more information.
Festival
‘14 November 2025’
Eurochocolate: International Chocolate Exhibition November 2025 – Perugia, Italy
EUROCHOCOLATE: ON EVERYONE’S LIPS FOR 30 YEARS! For its thirtieth anniversary, Eurochocolate returns to the historic center of Perugia, from 14 to 23 November 2025. After the suspension of 2020 […]
Festival
‘15 November 2025’
DMV Chocolate and Coffee Festival November 2025 – Virginia, United States
Bring your friends, family, and appetite to the Dulles Expo Center for a delicious weekend shopping experience! The top coffee shops, coffee roasters, chocolatiers, gourmet food purveyors, and unique artisans […]
Festival
‘15 November 2025’
Chocolato The Toronto Chocolate Event 2025 – Ontario, Canada
Welcome – You must be here because you adore chocolate. Our story begins with a passion and love for chocolate that has spanned many years of learning, growing and introducing […]
Latest Beanstalkr Posts
Contents: Your Guide To Everything Beanstalkr And Exploring the World of Bean-to-Bar Chocolate: 
The Next Wave of Chocolate: Health, Mindfulness, and Meaningful Making 
Serious Fun for Serious Flavor: Chocolate Workshops to Spark Your Creativity 
The Workshops That Bring Chocolate to Life at the Midwest Craft Chocolate Festival 2025 Where to next?
Pack your bags, and take a bite.
Craft Chocolate Calendar 
Craft Chocolate Bars 
Craft Chocolate Businesses 
Craft Chocolate Blog Feeling Adventurous?
Support Craft Chocolate Makers and leave a flavour review
Musée du Chocolat Théobroma
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Musée du Chocolat Théobroma Bolivian Alto Beni with Umami Shiitake Mushrooms
70% CACAO
We use cocoa beans from the Alto Beni region, a 13-hour drive from Bolivia's capital. These cocoa beans grow wild in virgin forests and are a rare variety that has […]
Musée du Chocolat Théobroma
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Musée du Chocolat Théobroma Madagascar Project Milk with Pineapple
50% CACAO
This 50% cocoa milk chocolate is made with cocoa beans from small-scale farmers in Madagascar, fermented and dried by Theobroma, and milk powder from Hokkaido, and is combined with pineapple […]
Musée du Chocolat Théobroma
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Musée du Chocolat Théobroma Madagascar Project Milk with Pepper & Soy Sauce
45% CACAO
Milk chocolate made with Madagascar cacao and Japanese ingredients. This 45% cocoa milk chocolate is made with carefully selected cocoa beans from small-scale Madagascar cocoa farmers, where Theobroma provides guidance […]
Mount Pleasant Chocolate
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Mount Pleasant Chocolate 70% Dark chocolate bar Cinnamon with dust of nutmeg
70% CACAO
This is a Jamaican classical flavor, its common in the Jamaican chocolate tea recipe, porridge, banking etc . it was no magic that we added to our chocolate bars. the […]
Mount Pleasant Chocolate
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Mount Pleasant Chocolate 70% Jamaican Single Origin Dark Chocolate Bar – Jamaican Rum and Raisin
70% CACAO
Intriguing Jamaican rum!! Well, this bar will not send you rolling on the floor sadly or not but you will appreciate the lovely flavor of the famous Jamaican rum and […]
Mount Pleasant Chocolate
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Mount Pleasant Chocolate 70% Dark Chocolate Bar Toasted And Banana and Cocoa Nibs
70% CACAO
We have put together coconut bar using freshly hand roasted Jamaican coconut from our farm, banana, and cocoa nibs. the coconut, banana and nibs grated in small flex and beautifully […]
Forte Chocolate
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Forte Chocolate Volta Madagascar Bar 73%
73% CACAO
This 73% single origin dark craft chocolate made with amazing cacao found in Madagascar. Natural red berry, red currant, and bright citrus notes with subtle hints of date. Ingredients: Single […]
Forte Chocolate
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Forte Chocolate Volta Guatemala Bar 74%
74% CACAO
74% Single origin dark craft chocolate made amazing cacao found in Guatemala. Enjoy the natural bright flavors of green banana and mango. Ingredients: Roasted cacao beans, sugar, cocoa butter
WHERE HAVE YOU BEAN?
Somewhere to talk beans and find your next chocolate bar
Beanstalkr allows you to log all your flavour notes and share all the trips down memory lane you’ve found along the way.
We’ve found craft bean to bar chocolate and their makers from all over the world to make that search that little bit easier.
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Craft Chocolate Businesses
Maverick Chocolate Company
% CACAO
United States
Cincinnati's only bean-to-bar maker since 2014. Family owned and run. Winner of multiple Good Food Awards and International Chocolate Awards. We have two storefronts and a factory – available for […]
Peace on Fifth
% CACAO
United States
We offer an exclusively single origin farm/tree/bean to bar craft chocolate collection from around the world with a focus of makers who are farmers, BIPOC, AAPI, women, in war torn […]
BBQ Pork Ribs
Oven baked sticky deliciousness
