Flavour: Vanilla
14 March 2026
Choc Name – Caterina Gallo – 14/03/2026
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Chocolatey, Hazelnut, Dark Sugars, Dried Fruit, Nut, Spices, Brazil Nut, Citrus, Banana, Dried Leaves, Grapefruit, Vanilla, Demarera, Cannabis, Earthy, Olive Liked It Nothing in particular. Maybe hot chocolate made only […]
14 March 2026
Choc Name – Caterina Gallo – 14/03/2026
Chocolatey, Hazelnut, Dark Sugars, Dried Fruit, Nut, Spices, Brazil Nut, Citrus, Banana, Dried Leaves, Grapefruit, Vanilla, Demarera, Cannabis, Earthy, Olive Liked It Nothing in particular. Maybe hot chocolate made only […]
14 March 2026
Choc Name – Caterina Gallo – 14/03/2026
Dried Fruit, Spices, Almond, Macadamia, Citrus, Honey, Floral, Honeydew, Vanilla, Ripe Plantain, Raisin, Golden Syrup, Hay, Cinnamon It was OK Great appearance and saddle-brown tone. The snap is relatively soft. […]
14 March 2026
Choc Name – openingchocolate – 14/03/2026
Nut, Vanilla, Milk Liked It none 2 4 B
13 March 2026
Choc Name – Connor Tierney – 13/03/2026
Vanilla, Brandy, Rose, Oakey Loved It Like date night. 5 5 D
12 March 2026
Choc Name – openingchocolate – 12/03/2026
Chocolatey, Dark Sweet, Vanilla, Raisin Liked It none 2 4 C
10 March 2026
Choc Name – openingchocolate – 10/03/2026
Chocolatey, Floral, Vanilla, Bourbon Liked It none 5 5 C
6 March 2026
74% Vanuatu Malekula Island
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cacao Nibs, Cane Sugar Cacao Origin: Vanuatu Retail Price: 13 USD Size: 60g (2.2oz) New or […]
6 March 2026
70% Dominican Republic Bourbon Aged
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Organic cacao, organic sugar, cacao butter Cacao Origin: Dominican Republic Retail Price: 8 USD Size: 42g […]
6 March 2026
46% Pink Peppercorn White
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cocoa Butter, Whole Milk Powder, Granulated Sugar, Madagascar Vanilla, Sunflower Lecithin Cacao Origin: Ecuador Retail Price: […]
6 March 2026
55% Ecuador Macambo
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cocoa Butter, Macambo Beans, Whole Milk Powder, Granulated Sugar, Sunflower Lecithin, Madagascar Vanilla; Cacao Origin: Ecuador […]
