Flavour: Pear

80% Philippines, Calauan Laguna
3 March 2026

80% Philippines, Calauan Laguna

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: 80% Single Estate Cacao, 20% Cane Sugar Cacao Origin: Philippines Retail Price: 4.80 USD Size: 50g […]
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80% Philippines, Calauan Laguna
3 March 2026

80% Philippines, Calauan Laguna

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: 80% Single Estate Cacao, 20% Cane Sugar Cacao Origin: Philippines Retail Price: 4.80 USD Size: 50g […]
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75% Tanzania, Kokoa Kamili Sobacha
3 March 2026

75% Tanzania, Kokoa Kamili Sobacha

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: COCOA NIBS, ORGANIC CANE SUGAR, SOBACHA Cacao Origin: Tanzania Retail Price: 15.88 CAD Size: 65g New […]
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65% Hawaii
2 March 2026

65% Hawaii

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cacao beans (Hawaii US), sugar, cacao butter Cacao Origin: United States Retail Price: 1250 YEN Size: […]
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70% Peru, Piura
2 March 2026

70% Peru, Piura

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: cacao beans, cane sugar, cococa batter Cacao Origin: Peru Retail Price: 10 USD Size: 60g (2.2oz) […]
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Choc Name – Jillian Campbell – 30/03/2025
30 March 2025

Choc Name – Jillian Campbell – 30/03/2025

Chocolatey, Nut, Berry, Blueberry, Pear, Ripe Plantain Loved It 2 5 B  
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Choc Name – Jillian Campbell – 30/03/2025
30 March 2025

Choc Name – Jillian Campbell – 30/03/2025

Floral, Pear, Caramel, Raisin, Black Tea Liked It 2 3 C  
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Choc Name – Max Gandy – 16/03/2025
16 March 2025

Choc Name – Max Gandy – 16/03/2025

Brazil Nut, Pear, Demarera, Prune, Golden Syrup Loved It It's like a silky cup of French-style drinking chocolate; each piece melts even quicker than the last. 2 4 A  
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Choc Name – Max Gandy – 15/03/2025
15 March 2025

Choc Name – Max Gandy – 15/03/2025

Pear, Vanilla, Toffee, Baked Chocolate, Dates, Golden Syrup Loved It This bar was a winner for me from the first bite – it's one of those creations that you want […]
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80% Dark – CCC 2025
5 March 2025

80% Dark – CCC 2025

About Bean to Bar process with special emphasis on roasting process for flavor development This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cacao, Cacao […]
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Milky Nibs – CCC 2025
5 March 2025

Milky Nibs – CCC 2025

About Our dark milk chocolate bar is a blend of our cacao beans that have typical "chocolate" flavors and are complimented by the addition of milk. This bar is an […]
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