Flavour: Mandarin
23 March 2025
Choc Name – Max Gandy – 23/03/2025
Coconut, Banana, Honey, Mandarin, Coconut Sugar, Whiskey Loved It It's like a chocolate mousse with a touch of whiskey, just enough to taste it without getting the sting of alcohol. […]
23 March 2025
Choc Name – Max Gandy – 23/03/2025
Coconut, Banana, Honey, Mandarin, Coconut Sugar, Whiskey Loved It It's like a chocolate mousse with a touch of whiskey, just enough to taste it without getting the sting of alcohol. […]
17 March 2025
Choc Name – Max Gandy – 17/03/2025
Mandarin, Cocoa Powder, Whiskey, Black Tea, Earthy Liked It The generous bits of orange peel remind me of my homemade sugar-free orange peels, but the cacao itself is earthy, like […]
6 March 2025
80% Premium Dark Chocolate – CCC 2025
About Smooth, silky luxury on the mouthfeel, this bar delivers the cocoa notes of Hawaii. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cacao, […]
5 March 2025
The Real McCoy: Whiskey Infused Dark Chocolate w/ Candied Orange – CCC 2025
About Infused w/ The Aimsir bourbon whiskey and orange and cherry Fee Brothers bitters. This bar is an entry into the Craft Chocolat Challenge 2025 – Chocolate Bar Ingredients: Organic […]
5 March 2025
Toasted goat milk, Uganda Semuliki Forest – CCC 2025
About Made with 63% cacao dark milk chocolate with beans from the Semuliki Forest in Uganda, and toasted goat milk, it delivers delicious flavors. This bar is an entry into […]
4 March 2025
70% Dark Chocolate – CCC 2025
About Pod to Bar Single Origin, made Bataan using cacao harvested in the Bataan Province. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cacao […]
