Flavour: Herbal Spicy
16 March 2025
Choc Name – Max Gandy – 16/03/2025
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Coconut, Honey, Strawberry, Panela Loved It This is like having perfectly ripe strawberries made into a milkshake in the middle of summer! So good. 3 5 B
16 March 2025
Choc Name – Max Gandy – 16/03/2025
Coconut, Honey, Strawberry, Panela Loved It This is like having perfectly ripe strawberries made into a milkshake in the middle of summer! So good. 3 5 B
16 March 2025
Choc Name – Clay Gordon – 16/03/2025
Herbal Spicy, Floral, Cardamom It was OK One of the things I love about chocolate is the connection to locations. I looked up where Enoch, Utah was and realized that […]
16 March 2025
Choc Name – Clay Gordon – 16/03/2025
Chocolatey, Vanilla, Cinnamon, Milk It was OK 1 2 D
16 March 2025
Choc Name – Max Gandy – 16/03/2025
Spices, Panela, Brownies, Matcha It was OK I do not like green tea, so I was wary of this bar, but the forrest green color and bright coconut contrasts beautifully […]
16 March 2025
Choc Name – Lauren Lowe – 16/03/2025
Almond, Honey, Muscovado Liked It 2 3 D
16 March 2025
Choc Name – Max Gandy – 16/03/2025
Brazil Nut, Pear, Demarera, Prune, Golden Syrup Loved It It's like a silky cup of French-style drinking chocolate; each piece melts even quicker than the last. 2 4 A
16 March 2025
Choc Name – Max Gandy – 16/03/2025
Pecan, Vanilla, Toffee Loved It This bar reminds me of a chocolate-covered toffee my mom used to make when I was a kid – I ate half the bar in […]
16 March 2025
Choc Name – Clay Gordon – 16/03/2025
Dark Sugars, Dried Fruit, Nut, Coffee, Milk Liked It I want to see this bar grated finely grated over a good tiramisu instead of cocoa powder. As I was finishing […]
16 March 2025
Choc Name – Max Gandy – 16/03/2025
Macadamia, Vanilla, Raisin, Maple Syrup Loved It The beautiful melt brings me back to other bars I've had made with MMC and PISA cacaos, in the best way. It's so […]
