Flavour: Golden Syrup
12 April 2025
Choc Name – NICKY CUPP – 12/04/2025
Dark Sweet, Dark Sugars, Rum, Nut, Coffee, Maple Syrup, Golden Syrup Loved It 5 5 N/A
12 April 2025
Choc Name – NICKY CUPP – 12/04/2025
Dark Sweet, Dark Sugars, Rum, Nut, Coffee, Maple Syrup, Golden Syrup Loved It 5 5 N/A
29 March 2025
Choc Name – Earnie Glazener – 29/03/2025
Nut, Pecan, Caramel, Golden Syrup, Butter Liked It Swiss milk chocolate eaten at the huge convenience store and gas station, entering Switzerland from Austria. The chocolate aisle was as large […]
16 March 2025
Choc Name – Max Gandy – 16/03/2025
Brazil Nut, Pear, Demarera, Prune, Golden Syrup Loved It It's like a silky cup of French-style drinking chocolate; each piece melts even quicker than the last. 2 4 A
15 March 2025
Choc Name – Max Gandy – 15/03/2025
Pear, Vanilla, Toffee, Baked Chocolate, Dates, Golden Syrup Loved It This bar was a winner for me from the first bite – it's one of those creations that you want […]
14 March 2025
Choc Name – Max Gandy – 14/03/2025
Walnut, Pecan, Jaggery, Date Sugar, Golden Syrup Liked It It doesn't give me lots of churro flavor, but it does remind me of freshly-made caramel. 2 5 N/A
9 March 2025
Choc Name – Clay Gordon – 09/03/2025
Chocolatey, Golden Syrup It was OK Moms: Don’t feed your kids cheap supermarket milk chocolate – get them started on their chocolate journey with something better, and this is one […]

7 March 2025
Chocochurro Chocolate Spread – CCC 2025
About This is a Bean to Spread Spreadable Chocolate made with 100% Venezuelan cocoa. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Not Listed […]

6 March 2025
Congo Virunga 70% – CCC 2025
About Made from bean to bar + a lot of passion and love in the manufacturing process and that's it! This bar is an entry into the Craft Chocolat Challenge […]

5 March 2025
47% Milk Chocolate – CCC 2025
About Bean to Bar process with special emphasis on roasting process for flavor development This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cacao, Cocoa […]

5 March 2025
80% Dark – CCC 2025
About Bean to Bar process with special emphasis on roasting process for flavor development This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cacao, Cacao […]