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Dulce de Leche, Thyme Loved It I truly can't compare this to anything I've before. This was a unique combination of flavors for me. 4 5 A
Walnut, Dulce de Leche, Tobacco, Oakey It was OK There's a smoothness that indicates it might have been over-grinded, almost mucky in how it melts on my tongue, but the […]
Honey, Vanilla, Coffee, Dulce de Leche, Baked Chocolate Loved It This is like the best cafe bombon I've ever had – it's creamy and sweet, but the espresso still takes […]
About Hand crafted chocolate from the rainforests of Honduras. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Not listed Cacao Origin: Honduras Retail Price: […]
About The 50% Espresso Milk bar is made by New Hampshire based chocolate maker Enbarr Chocolate with locally roasted espresso beans from Hometown Coffee Roasters. This bar is an entry […]
About Chocolate bars made in paradise by the Bolonotto brothers. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cacao beans, cane sugar, cocoa butter, […]
About Made with mora de Castillo (Ecuadorian Blackberry) by chocolate maker Blue Spruce Chocolate in Colorado. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: […]
About Our dark milk chocolate bar is a blend of our cacao beans that have typical "chocolate" flavors and are complimented by the addition of milk. This bar is an […]