
4 March 2025
70% Uganda – CCC 2025
About This chocolate is made from cacao beans from Bundibugyo in the western part of Uganda. The cacao from 4664 certified organic smallholder producers is combined at a central fermentation […]
16 December 2024
Choc Name – Shamitri Perera – 16/12/2024
Spices, Fruity, Citrus, Honey, Mango, Pineapple Loved It This bar took me home to Sri Lanka, each taste brought back a memory : eating mango with salt and chili, mango […]
15 December 2024
Choc Name – Beans Talkr Tester – 15/12/2024
Orange, Raisin, Prune, Olive, Cinnamon Loved It The 60% dark chocolate base is luscious and rich and it perfectly carries the vermouth. It's fruity (raisin & prunes), it's subtly spiced […]

7 November 2024
The Mango Menace – 55% Dark Chocolate
We never forget the kind who love everything sweet & spicy; when we say everything, we mean quite literally- in the chocolates, they pick too. With a twist of Alphonso […]
5 November 2024
Choc Name – Beans Talkr Tester – 05/11/2024
Nut, Honey, Orange, Vanilla, Caramel Loved It At first bite, you're hit with the orange, so much so that you could be fooled into thinking it was simply an orange […]

20 April 2024
Old Fashioned Irish – 70% Ecuador
Irish collection. A new series of bars inspired out of a love of local traditions & timeless classics. 70% Ecuador Chocolate + Mix Burnt sugar + Orange bitters + Irish […]

12 February 2024
Vermouth o’clock
As part of the ‘Bold & Boozy’ series, this bar plays with Agur’s Spanish roots. We can only agree that vermouth represents the coolest of aperitif culture. In Spain, vermouth […]