Learn how to make fantastic looking chocolate truffles, enjoy a fun factory tour and chocolate tasting. Behind the scenes tour & taste of our 10 step chocolate making process Guided chocolate tasting Make your own milk or dark truffles (12) with a selection of toppings Take home all the delicious creations you make Create gifts […]
COCOA STORE is excited to announce our first Fall 2024 Chocolate Pairings class. Come for a delectable evening of indulgence at the Chocolate and Cheese Tasting. Discover the rich and diverse world of chocolate as we explore different flavors, textures, and origins, and be pleasantly surprised by what pairs best with a selection of cheeses! […]
Sept DC Choc Society Meetup! Join us to taste & explore two of Copenhagen's Nordic-influenced craft chocolate makers! Mellōw Chocolate and Friis-Holm Chokolade We'll be tasting chocolate hand-crafted in Copenhagen with a Nordic twist. Taste dark bars with wild Nordic seaweed (for an unami & mineral sea salt twist) and Black Oats as a cookie […]
(Please Note - English Further Below) Evenementenagenda: chocolade proeverij Ondertussen is het al een klassieker op onze evenementenagenda: de chocolade proeverij. Ontdek de vaak nog onbekend wereld van craft chocolade tijdens onze maandelijkse workshop, chocolade proeven. Ben jij een échte liefhebber van chocolade of zoek je een gezellig uitje met je bestie, ouders of vrienden? […]
We're Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, we've been making single-origin dark chocolate from only two ingredients: cocoa beans and organic sugar. Hosted at our 16th Street location, this 90 minute experience is the perfect introduction to tasting and pairing craft chocolate with Irish Whiskey. Joining […]
Learn the history, tasting techniques, and 'how to make' your favorite treat in this interactive class with tons of chocolate to eat. Join us in this interactive class about all things chocolate and you'll learn so much including: 1. A brief history of chocolate from the ancient Mesoamerican cultures to today. 2. What ingredients go […]
We are excited to launch our new full-day Masterclass, taking a deep dive into taste and flavour through the world of chocolate! Join us for a day of learning, tasting and activities. You’ll learn the difference between taste and flavour, how to identify and articulate them, how they apply to chocolate and how every stage […]
Learn how to transform cacao beans into a hand-crafted chocolate. Learn how to take cacao beans and transform them into delicious chocolate. In this hands-on classs, you will learn about sorting out bean imperfections, roasting, winnowing and then hand-grind your beans into chocolate that you can take home to enjoy (or enjoy on the spot). […]
Immerse your body, mind and spirit in this collaborative exploration of the influence cacao has had on cultures and communities from ancient to modern times through four days of rituals, story telling, keynotes, panels and community discussions. This summit shares diverse perspectives from female experts who will offer their insights into the art and science […]
We'll sample fruit and fruity chocolate. All samples will be plant-based/vegan White Chocolate In this meetup, the theme is white chocolate. Some people love white chocolate. Some people say it isn't even chocolate! Is it? In this meetup Geoseph will teach you all about what what chocolate is followed by sampling an array of both […]
