Enjoy chocolates from Aggie Chocolate as our in-house sommelier walks you through curated wine pairings! Join us for a delightful evening of indulgence at Barrel & Stave! On Thursday, June 27, […]
We're Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, we've been making single-origin dark chocolate from only two ingredients: cocoa beans and organic […]
An Empowering Chocopreneurs Webinar What makes ceremonial cacao, ceremonial? There is no governing board like in wine, such as the DOCG or AOC. Even single origin is relatively new to […]
Bean to bar maker present: Faraway Garden (@farawaygarden or https://farawaygarden.nl/about/) With an exciting line up of local produce and craft, Rotterdamse Oogst is a Farmers Market featuring Urban Food every […]
The Crowded Lounge is a coffee shop known for its Fine coffee with sweets & savory accompaniments in a relaxed, roomy and friendly atmosphere. Our Art Gallery accommodates numerous Exhibitions […]
A sensory experience tasting chocolate, cacao and kava products while sharing stories of indigenous cultivation and a way of life. In Samoa, Koko (Cacao ) is offered to deepen social […]
In-person craft chocolate tasting We welcome you into our space to help you experience and explore the world’s best craft chocolate. Our expert chocolate tasters will guide you on a […]
About this event The Academy of Chocolate are delighted to bring you the first of 2024 events. It will be an hour-long webinar hosted by Keith Hurdman. As a Master Chocolatier […]
Meet the maker. The Australian Chocolate Festival by Bean to Bar Makers is the only chocolate festival in Australia celebrating cacao growers and chocolate makers. You will get to meet […]
JULY Monthly Chocolate Tasting Event✨our next tasting session is almost HERE ⤵ In this edition you will 🍫Indulge in chocolates that vary in cacao content, cacao bean varieties, and origins […]
