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Introduction to Fine Chocolate Certificate in Chocolate Tasting – Virtual Event

Virtual Event - See Event Listing for details See Event Link for Details

Developing the chocolate senses with the International Institute of Chocolate & Cacao Tasting The Chocolate Tasting certificate courses take an interactive approach, exploring the gastronomic senses to awaken and educate our chocolate palates, while taking an in depth look at the fascinating and fast evolving world of small scale fine chocolate making, based on our […]

€75

Level 1 Plus Certificate in Chocolate Tasting Certificate in Chocolate Tasting (in Italiano) – Florence, Italy

Cenacolo of Fuligno Via Faenza, 40, Firenze, Florence, Italy

Note: Monica Meschini will hold the course in Italian.  Developing the chocolate senses with the International Institute of Chocolate & Cacao Tasting The Chocolate Tasting certificate courses take an interactive approach, exploring the gastronomic senses to awaken and educate our chocolate palates, while taking an in depth look at the fascinating and fast evolving world […]

€545

Crafting Plant-Based White Chocolate by The Next Batch – Virtual Event

Virtual Event - See Event Listing for details See Event Link for Details

This workshop details how to craft plant~based white batches, how the approaches to plant-based white chocolate differ based on the primary ingredient replacing dairy, how plant-based whites not only create exciting flavors, but visual appeal, and troubleshooting flavor and texture. This workshop takes place June 18, 2024 at 9am PT (US west coast time) and […]

$40

Mastering Digital Marketing for Chocolate Businesses by Ecole Chocolat Chocolate Making School – Program

Virtual Event - See Event Listing for details See Event Link for Details

The Mastering Digital Marketing for Chocolate Businesses Webinar is an online, two week program for chocolate business owners struggling with their digital marketing. During this webinar, you will learn about critical aspects of your website, how to execute a successful social media strategy, and email marketing. After the live webinar, you will have access to program resources […]

$200

Level 1 Plus & Level 2 Certificate in Chocolate Tasting with the IICCT – Tokyo, Japan

CACAO STORE & Pudding Café 448 1 Chome−3−9 橘ビル,, Shibuya City, Tokyo, Japan

Note: Courses Level 1 Plus and Level 2 can also be attended in isolation - see links further below. Note: Monica Meschini will teach the course in English with translation to Japanese. The Combined Level 1 Plus & Level 2 Certificate in Chocolate Tasting course consists of more than 40 hours including exam, correction of […]

€1175

Certificado de Nivel 1 en Cata de Chocolate Certificate in Chocolate Tasting (en español) – Lima, Peru

Lima, Peru Lima, Peru

Note: Dr. Maricel E. Presilla will teach the courses in Spanish El Nivel 1 del IICCT establece las bases sensoriales necesarias para catar chocolate profesionalmente. Presenta la elaboración de chocolate fino y artesanal de la semilla a la barra dentro de su compleja trayectoria enfocándose en su origen y los procesos que contribuyen a su […]

$290

Sourcing Masterclass Hawaii by Cocoa Masterclass – Hawaii, United States

University of Hawaii at Manoa 2500 Campus Rd, Honolulu, HI, United States

In-Depth Training For The Cocoa Professional After the success of our European Sourcing Courses last month, we’re thrilled to announce our first Sourcing Masterclass in one of the worlds most highly regarded cacao producing countries in the world. Introducing the Sourcing Masterclass Hawaii! Join us from July 31st to Aug 2nd at the University of […]

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The Bean-to-Bar Chocolate Making Course Module 1 of 4 – Bangalore, India

Basaveshwaranagar, Bangalore 276, 1st B Cross Rd, Sharada Colony, West of Chord Road 1st Stage, Basaveshwar Nagar, , ,, Bengaluru, Karnataka, India

Designed for pastry enthusiasts, home bakers, home chefs and chocolate lovers who wish to make chocolate at home. Includes provision of ingredients, equipment, expert guidance, chocolate for tasting, and lunch ( copper + cloves ) during the course period. Course location : 276, 1st B cross, 8th main road,opp. Central bank of India, basaveshwaranagar, bangalore-560079 […]

11,500/-

The Bean-to-Bar Chocolate Making Course Module 2 of 4 – Bangalore, India

Basaveshwaranagar, Bangalore 276, 1st B Cross Rd, Sharada Colony, West of Chord Road 1st Stage, Basaveshwar Nagar, , ,, Bengaluru, Karnataka, India

Designed for pastry enthusiasts, home bakers, home chefs and chocolate lovers who wish to make chocolate at home. Includes provision of ingredients, equipment, expert guidance, chocolate for tasting, and lunch ( copper + cloves ) during the course period. Course location : 276, 1st B cross, 8th main road,opp. Central bank of India, basaveshwaranagar, bangalore-560079 […]

11,500/-

Production Efficiency, Profitability and Scaling Up for Chocolate Businesses by Ecole Chocolat – Program

Virtual Event - See Event Listing for details See Event Link for Details

Take the first step in transforming your chocolate business to be more efficient and more profitable! The Maximizing Production Efficiency, Profitability and Scaling Up for Chocolate Businesses Masterclass is an online, three week program for chocolate business owners like you who want to identify ways you could run your business more efficiently, leaving you with […]

$475
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