Tea & Chocolate by Dandelion Chocolate – California, United States
Dandelion Chocolate - 16th Street 2600 16th Street, San Francisco, CA, United StatesWe're Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, we've been making single-origin dark chocolate from only two ingredients: cocoa beans and organic sugar. We worked with Bay Area tea expert Jody Beavers from Tap Twice Tea to curate this guided exploration of tea and single-origin dark chocolate. […]