Suitable for makers new to roasting cacao for bean to bar, and pro makers looking to deepen their understanding of roasting & sharpen roasting skills You’ll learn: How and why […]
A 2-day immersion into crafting chocolate in a working bean to bar chocolatory You’ll learn: Origin, sourcing, sorting, and storing cacao; cacao roasting and winnowing (day one of the class […]
Suitable for makers new to roasting cacao for bean to bar, and pro makers looking to deepen their understanding of roasting & sharpen roasting skills You’ll learn: How and why […]
A sensory experience tasting chocolate, cacao and kava products while sharing stories of indigenous cultivation and a way of life. In todays busy world take a moment for you to […]
Illusion and intrigue abound. Is what you see what you get? In celebration of World Taste & Smell Day, join the Sweet & Savory Sisters-Chocolate Historian Sophia Rea and Master […]
Did you know we enjoy the snap, sheen, and aroma of chocolate thanks to the science of tempering. Explore the myriad of ways that chemistry and biology intersect in making […]
Learn how to make fantastic looking chocolate truffles, enjoy a fun factory tour and chocolate tasting. Behind the scenes tour & taste of our 10 step chocolate making process Guided […]
Learn the history, tasting techniques, and 'how to make' your favorite treat in this interactive class with tons of chocolate to eat. Join us in this interactive class about all […]
Learn how to transform cacao beans into a hand-crafted chocolate. Learn how to take cacao beans and transform them into delicious chocolate. In this hands-on classs, you will learn about […]
Learn how to transform cacao beans into a hand-crafted chocolate. Learn how to take cacao beans and transform them into delicious chocolate. In this hands-on classs, you will learn about […]
