Join us in Bloom for a quiet, seated dessert experience designed to unfold course by course. Guests arrive with a reserved table and are welcomed with a small dessert bite and a bubbly drink.

The second course pairs chocolate bites with a variety of cheeses. Each pairing is introduced tableside by a Dandelion educator, who offers a brief explanation before stepping away so guests can settle in and enjoy at their own pace.

For the final course, guests choose their own path:
-a glass of wine paired with chocolate,
-a pour of whiskey paired with chocolate, or
-a non-alcoholic pairing alongside chocolate.

Find more information here.

Missed out on this event or can’t quite make it? Check out our collection of Craft Chocolate Events here!