The Chocolate Project Chocolate Masterclass: Cacao 101 – An Introduction to Craft Chocolate – BC, Canada
May 17 @ 1:00 pm - 2:00 pm
$10
Come Join Us at The Chocolate Project
Anything added to a chocolate bar beyond cacao and sugar is considered an “Inclusion”.
It could be something fairly common such as orange, mint, salt or powdered milk. Or, in the hands of a creative chocolate maker, something shocking and unusual.
In this special tasting we will examine how inclusions get added to chocolate and what constitutes a brilliant combination. Prepare to taste a wide range of bars that are dark, milk or even white chocolate.
When: Saturday, May 17th at 1:00 pm
