Country: United States

70% Romeo Bar with cardamom, nibs and pink peppercorns – CCC 2025
6 March 2025

70% Romeo Bar with cardamom, nibs and pink peppercorns – CCC 2025

About Red Rock Chocolate is based in Utah and makes craft, bean to bar, chocolate with cocoa beans from around the world. This bar Romeo Bar is made with cardamom […]
Read More

Topics

70% Romeo Bar with cardamom, nibs and pink peppercorns – CCC 2025
6 March 2025

70% Romeo Bar with cardamom, nibs and pink peppercorns – CCC 2025

About Red Rock Chocolate is based in Utah and makes craft, bean to bar, chocolate with cocoa beans from around the world. This bar Romeo Bar is made with cardamom […]
Read More
70% Piura Peru – CCC 2025
6 March 2025

70% Piura Peru – CCC 2025

About Red Rock Chocolate is based in Utah and makes craft, bean to bar, chocolate with cocoa beans from around the world. This bar is an entry into the Craft […]
Read More
Red Rock Chocolate
6 March 2025

Red Rock Chocolate

Read More
Enbarr Chocolate – CCC 2025
6 March 2025

Enbarr Chocolate – CCC 2025

Read More
75% Cardamom – CCC 2025
6 March 2025

75% Cardamom – CCC 2025

About A signature Diego's creation: 75% dark chocolate (some milk) studded with whole Guatemalan cardamom pods. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: […]
Read More
72% Ecuadorian Hacienda Victoria with Chili – CCC 2025
6 March 2025

72% Ecuadorian Hacienda Victoria with Chili – CCC 2025

About Made with Turkish URFA Chili) by chocolate maker Blue Spruce Chocolate in Colorado. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Ecuadorian cocoa […]
Read More
Not Quite White Chocolate – CCC 2025
6 March 2025

Not Quite White Chocolate – CCC 2025

About Made with mora de Castillo (Ecuadorian Blackberry) by chocolate maker Blue Spruce Chocolate in Colorado. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: […]
Read More
Blue Spruce Chocolates
6 March 2025

Blue Spruce Chocolates

Read More
47% Milk Chocolate – CCC 2025
5 March 2025

47% Milk Chocolate – CCC 2025

About Bean to Bar process with special emphasis on roasting process for flavor development This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cacao, Cocoa […]
Read More
80% Dark – CCC 2025
5 March 2025

80% Dark – CCC 2025

About Bean to Bar process with special emphasis on roasting process for flavor development This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cacao, Cacao […]
Read More
star

ITEM NAME

You've added ITEM NAME to your favorites

VIEW FAVORITES

Enter the details for your bar below

Enter the details for your bar below

Enter the details for your maker below