Country: Thailand
22 February 2024
Brown Butter Rum bar
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When butter is warmed gently over low heat it bubbles and browns to a rich, toasty, nutty substance known as Beurre Noisette. The process takes butter down a dark path, […]
22 February 2024
Brown Butter Rum bar
When butter is warmed gently over low heat it bubbles and browns to a rich, toasty, nutty substance known as Beurre Noisette. The process takes butter down a dark path, […]
21 February 2024
Coconut Milk with Thai Coconut
Siamaya brings us the perfect pairing of rich, dark chocolate and creamy coconut milk. This combination brings forth a bold, bittersweet chocolate flavour, elegantly complemented by the subtle undertones of […]
21 February 2024
Coconut Curry Tom Kha Recipe
Combining Thai cuisine with gourmet chocolate, Siamaya’s Coconut Curry bar is a coconut-based dark chocolate mixed with Chiang Mai’s galangal, lemongrass and dried tomatoes.
21 February 2024
Mango Chili with Chewy Mango
In Thailand the exquisite quality of the mango makes it seem like all seasons are mango season. To celebrate this amazing fruit we came up with a wonderful mango & […]
21 February 2024
Durian with Real Durian
Siamaya Chocolate transforms locally grown cacao beans into delicious, distinctive chocolate with adventurous, unexpected flavors inspired by the extraordinary tastes and aromas of Thailand. Truly a tropical treat, an infusion […]
21 February 2024
SOLOMON ISLANDS, GUADALCANAL 40% MILK
Indulgently creamy cocoa and lingering caramel with mild citrus notes, our NEW 40% bar takes milk chocolate to another level. It's been described by Annalisa Barbieri of The Guardian as […]
21 February 2024
PHILIPPINES, MINDANAO ISLAND 50% DARK MILK
A melange of golden honey and citrus top notes sing with the rich chocolate brownie depths of our Philippines cocoa. For this dark milk chocolate bar, our Mindanao Island beans […]
21 February 2024
SOLOMON ISLANDS, GUADALCANAL 82%
Red fruits, citrus and plum, with enduring cocoa undertones this new bar adds to our already succesful high cocoa range of bars. Grown on a family farm, the unique qualities […]
21 February 2024
SOLOMON ISLANDS, GUADALCANAL CAPPUCCINO
Rich Solomon Islands, Guadalcanal chocolate, fruity coffee and gluten-free toasted oats marry perfectly to create this decadently creamy plant-based cappuccino bar. Grown on a family farm, the unique qualities of […]
