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Country: South Georgia and the South Sandwich Islands

Guatemala Polochic Valley 70% Medium Roast Chocolate – Recipe 251
8 September 2025

Guatemala Polochic Valley 70% Medium Roast Chocolate – Recipe 251


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Sourced from the lush Polochic Valley in Guatemala, this artisan chocolate bar highlights the natural richness of its origin. A medium roast enhances the cacao’s depth, revealing a delicate balance […]
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Guatemala Polochic Valley 70% Medium Roast Chocolate – Recipe 251
8 September 2025

Guatemala Polochic Valley 70% Medium Roast Chocolate – Recipe 251

Sourced from the lush Polochic Valley in Guatemala, this artisan chocolate bar highlights the natural richness of its origin. A medium roast enhances the cacao’s depth, revealing a delicate balance […]
Read More
Guatemala Polochic Valley 70% Light Roast Chocolate – Recipe 250
8 September 2025

Guatemala Polochic Valley 70% Light Roast Chocolate – Recipe 250

Crafted from organic cocoa beans sourced from the Polochic Valley in Guatemala, this artisan chocolate bar offers subtle fruity notes enhanced by a light roast. Each bite reveals hints of […]
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Ghana 70% Light Roast Chocolate – Recipe 265
8 September 2025

Ghana 70% Light Roast Chocolate – Recipe 265

Crafted from the finest organic cacao of the Mirasa Hills Forest Reserve in south-central Ghana, our Ghana 70% Light Roast is a masterful balance of flavor and texture. Sourced through […]
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Dominican Republic Öko Caribe 72% Medium Roast Chocolate – Recipe 224
8 September 2025

Dominican Republic Öko Caribe 72% Medium Roast Chocolate – Recipe 224

Made from premium organic, Fair Trade Öko Caribe cacao beans from the Dominican Republic, this 72% medium roast artisan chocolate bar reveals the rich, complex flavors of the cocoa. The […]
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Fresco Chocolate
8 September 2025

Fresco Chocolate

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FormShapers
22 January 2025

FormShapers

In 2022, Ela and Javier, driven by a passion for elegant engineering solutions, founded FormShapers in Skene Skog, Sweden. As amateur bakers, they embarked on a personal project: crafting homemade […]
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Ao Cacao
31 July 2024

Ao Cacao

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Coconut Milk 65%
8 February 2024

Coconut Milk 65%

This was our first flavoured bar. It came from a simple genesis, I loved Bounty Bars as a child. Growing up in the UK in the 80's, this milk chocolate […]
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Clarendon 71%
8 February 2024

Clarendon 71%

Working alongside our partners at the Jamaica Cocoa Farmers Association we source these beans in this central Parish of the island. Fermented up the wonderfully named Morgan's Valley area the […]
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St Thomas 71%
8 February 2024

St Thomas 71%

This is an Award Winner picking up an Academy of Chocolate Award in 2020. Nutty with complex notes of biscuit and toffee, like a Graham Cracker combined with a Custard […]
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