Country: São Tomé and Príncipe

Pure Jamaica Chocolate 70% PURE Dark Chocolate with Jerk Seasoning
23 September 2025

Pure Jamaica Chocolate 70% PURE Dark Chocolate with Jerk Seasoning


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Jerk is a spice rub used throughout Jamaica to flavor and preserve meat and vegetables. The meats are usually prepared to perfection over a pimento wood fire. This unique bar […]
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Pure Jamaica Chocolate 70% PURE Dark Chocolate with Jerk Seasoning
23 September 2025

Pure Jamaica Chocolate 70% PURE Dark Chocolate with Jerk Seasoning

Jerk is a spice rub used throughout Jamaica to flavor and preserve meat and vegetables. The meats are usually prepared to perfection over a pimento wood fire. This unique bar […]
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Pure Chocolate Jamaica 70% PURE Dark Chocolate with Cinnamon
23 September 2025

Pure Chocolate Jamaica 70% PURE Dark Chocolate with Cinnamon

Bold and warm, we have added locally grown cinnamon, freshly harvested from the bark of the cinnamon tree. “We likkle but we tallawah” (we might be small in size but […]
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Pure Chocolate Jamaica 57% PURE Dark Milk Chocolate with Coconut
23 September 2025

Pure Chocolate Jamaica 57% PURE Dark Milk Chocolate with Coconut

We set out to redefine your typical coconut bar and landed with this smooth, creamy toasted coconutty fan favorite. A true homage to one of the Caribbean’s most recognized staples, […]
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Pure Chocolate Jamaica
23 September 2025

Pure Chocolate Jamaica

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Chocolate Naive Flat White
21 September 2025

Chocolate Naive Flat White

Coffee and chocolate are in a secret love affair. If a splash of milk is added to this passionate recipe, it becomes even more piquant. Speaking less erotically, a cup […]
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Ch’abil
3 May 2024

Ch’abil

Ch’abil means “nice” or “good” in Q’eqchi Mayan. In the lush, mountainous region of Alta Verapaz, Guatemala, you’ll find the indigenous Q’eqchi Maya farmers who grow a magnificent cacao bean. […]
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El Salvador – Hacienda San José Real de la Carerra 70%
2 May 2024

El Salvador – Hacienda San José Real de la Carerra 70%

I selected these beans for their enticing and mouth watering green apple acidity that comes after the deeper notes of raisins, black tea and caramel. Taste of the West GOLD […]
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Chocolate Naive
2 May 2024

Chocolate Naive

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SOLOMON ISLANDS, GUADALCANAL CAPPUCCINO
21 February 2024

SOLOMON ISLANDS, GUADALCANAL CAPPUCCINO

Rich Solomon Islands, Guadalcanal chocolate, fruity coffee and gluten-free toasted oats marry perfectly to create this decadently creamy plant-based cappuccino bar. Grown on a family farm, the unique qualities of […]
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70% Dark Dominican Republic
12 February 2024

70% Dark Dominican Republic

Our Dominican Republic organic beans are sourced from Zorzal Cacao, a private reserve focusing on sustainable farming practices and conservation. You'll never believe this is dark chocolate! Velvety smooth with […]
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