Country: Mexico
13 September 2025
Levêlez Chocolate Dark Chocolate 58% and Passion Fruit – Fruity
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Dark Chocolate 58% and Passion Fruit – Fruity Mountain cocoa from Nuevo Nicapa, Tabasco–Chiapas border and Maracuyá Lio from Veracruz. Tropical, juicy, and bright. Vibrant profile with fresh acidity and […]
13 September 2025
Levêlez Chocolate Dark Chocolate 58% and Passion Fruit – Fruity
Dark Chocolate 58% and Passion Fruit – Fruity Mountain cocoa from Nuevo Nicapa, Tabasco–Chiapas border and Maracuyá Lio from Veracruz. Tropical, juicy, and bright. Vibrant profile with fresh acidity and […]
13 September 2025
Levêlez Chocolate Milk Chocolate with Vanilla 47% – Milk
Milk Chocolate with Vanilla 47% – Milk White Almond Cocoa, grown in Teapa and Puxcatán, Sierra de Tabasco. Notes of dulce de leche, cajeta, caramel, and natural Mexican vanilla. It […]
13 September 2025
Levêlez Chocolate Dark Chocolate 70% Cocoa – Single Origin
White Almond Cocoa, grown in Teapa and Puxcatán, Sierra de Tabasco. Vibrant profile: red berries, raisins, hibiscus. Elegant, profound, with soul and origin. This was our first creation, and still […]
13 September 2025
Dahlia Chocolate De Origen Ecuador 70%
Complex flavor profile with notes of tropical fruit, floral undertones and subtle sweetness. No acidity, making it smooth and enjoyable. Versatile and pairs well with a variety of flavors. Ingredients: […]
13 September 2025
Dahlia Chocolate De Origen India 70%
This chocolate has a special quality, many flavors appear briefly before quickly fading, leaving a spicy note at the end that lingers on the sides of the tongue, with hints […]
13 September 2025
Dahlia Chocolate De Origen 70% México | Cacao Criollo
Criollo cacao is one of the most prized and exclusive varieties, renowned for its quality and complex flavors: smooth, sophisticated, and intense. Its sweet, fruity, and floral notes are less […]
13 September 2025
75% COCOA & COFFEE and CARDAMOM
Ingredients: Cocoa, cocoa butter, cane sugar, coffee, cardamom. Bean region: Soconusco, Chiapas, Mexico. The perfect bar for a mid-morning pick-me-up. The combination of coffee and chocolate is unbeatable.
13 September 2025
70% CACAO & MEZCAL ESPADÍN
Ingredients: Cacao reposado en mezcal, manteca de cacao, azúcar de caña. Region of the bean: Soconusco, Chiapas, Mexico. Mezcal Legendario Domingo Espadín Joven Oaxaca, México. The cacao nibs were marinated […]
