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Country: Belarus

Guatemala Polochic Valley 70% Medium Roast Chocolate – Recipe 251
8 September 2025

Guatemala Polochic Valley 70% Medium Roast Chocolate – Recipe 251


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Sourced from the lush Polochic Valley in Guatemala, this artisan chocolate bar highlights the natural richness of its origin. A medium roast enhances the cacao’s depth, revealing a delicate balance […]
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Guatemala Polochic Valley 70% Medium Roast Chocolate – Recipe 251
8 September 2025

Guatemala Polochic Valley 70% Medium Roast Chocolate – Recipe 251

Sourced from the lush Polochic Valley in Guatemala, this artisan chocolate bar highlights the natural richness of its origin. A medium roast enhances the cacao’s depth, revealing a delicate balance […]
Read More
Guatemala Polochic Valley 70% Light Roast Chocolate – Recipe 250
8 September 2025

Guatemala Polochic Valley 70% Light Roast Chocolate – Recipe 250

Crafted from organic cocoa beans sourced from the Polochic Valley in Guatemala, this artisan chocolate bar offers subtle fruity notes enhanced by a light roast. Each bite reveals hints of […]
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Ghana 70% Light Roast Chocolate – Recipe 265
8 September 2025

Ghana 70% Light Roast Chocolate – Recipe 265

Crafted from the finest organic cacao of the Mirasa Hills Forest Reserve in south-central Ghana, our Ghana 70% Light Roast is a masterful balance of flavor and texture. Sourced through […]
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Dominican Republic Öko Caribe 72% Medium Roast Chocolate – Recipe 224
8 September 2025

Dominican Republic Öko Caribe 72% Medium Roast Chocolate – Recipe 224

Made from premium organic, Fair Trade Öko Caribe cacao beans from the Dominican Republic, this 72% medium roast artisan chocolate bar reveals the rich, complex flavors of the cocoa. The […]
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Fresco Chocolate
8 September 2025

Fresco Chocolate

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Maranon 62% Dark Goat Milk – CCC 2025
4 March 2025

Maranon 62% Dark Goat Milk – CCC 2025

About This Maranon 62% Dark Goat Milk has been created by Prime Chocolate using goats milk. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: […]
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Raspberry Wine 70% – CCC 2025
4 March 2025

Raspberry Wine 70% – CCC 2025

About Whole cocoa beans are fermented together with wine also from local products. The fermentation in raspberry wine has given the chocolate a very bright raspberry flavor. This bar is […]
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Prime Chocolate – CCC 2025
4 March 2025

Prime Chocolate – CCC 2025

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FormShapers
22 January 2025

FormShapers

In 2022, Ela and Javier, driven by a passion for elegant engineering solutions, founded FormShapers in Skene Skog, Sweden. As amateur bakers, they embarked on a personal project: crafting homemade […]
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Philippines Mindanao Island 73%
14 November 2024

Philippines Mindanao Island 73%

Situated on the most southerly of the larger islands of the Philippines – and in the “Goldilocks zone” 10 degrees either side of the equator – the cocoa farmers of […]
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