Address
C. Fauna 2395 Rinconada del Bosque, Guadalajara, Jalisco 44530, MX
Ships to
Mexico
United States
About Feliu Chocolate
Feliu chocolate is an exploration of Mexican cocoa and its varieties, origins and aromas.
We work with cocoa, from the farm, selecting each bean and processing it according to its characteristics: genetics, cultivation, bean size, time of year, etc. We test each batch to adjust the process and achieve the best aromatic expression of each variety.
For now we only work with Mexican cocoa, mainly from Chiapas and Tabasco, purchased directly from the producers, who we visit regularly. We process it in Guadalajara, Jalisco, where our small factory and outlet is located.
My name is Víctor Feliu and I am the creator of the project. I was born in Valencia, Spain, and have been involved in cocoa projects in America and Europe since 2014. Feliu Chocolate was born from the need to turn an obsession into a way of life, give value to a product known very superficially to the public and rescue Mexico’s title of “chocolate country.”
Feliu Chocolate started in the neighborhood of Santa Tere, Guadalajara, and went from a room in an old apartment to a small workshop in a house near the market. We now have a dedicated location near Expo Guadalajara, several employees, and a loving community of customers and suppliers throughout the city and beyond.
Feliu Chocolate
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Milk and vanilla 57%
57% CACAO
Creamy, smooth milk chocolate with a high percentage of cocoa. Based on cocoa from Soconusco, Chiapas, and the characteristic flavor of vanilla beans from Papantla, Veracruz. It is a classic […]
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Feliu Chocolate
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Criollo Rioja 73%
73% CACAO
This chocolate is made with Mexican Creole cocoa, with a white interior, which gives the chocolate a light ocher color. It is a rare type of cocoa, with a very […]
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Flor de un Día 70%
70% CACAO
Flor de un Día is a village in southern Chiapas, in the foothills of the Mexican Sierra Madre. This chocolate is made with a mixture of local cocoas. Its flavor […]
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