Founded in 2021 by Tandy Peterson, a chef with a penchant for the unexpected, Embers is more than just a chocolate company—it’s a destination for culinary exploration. With a focus on distinctive, savory-inspired chocolates, we invite you to discover the rich narratives woven into each of our creations, crafted to stir the senses and evoke memories.

Founder Tandy Peterson brings her background as a savory chef into the world of chocolate. Known for her innovative and bold approach, she embarked on a journey to deeply understand and craft chocolate, creating Embers Chocolate as a testament to her culinary expertise and commitment to sustainability. Tandy’s leadership not only ensures superior quality but also supports ethical practices within the industry.