Flavour: Tropical

Choc Name – Max Gandy – 15/03/2026
15 March 2026

Choc Name – Max Gandy – 15/03/2026

Pecan, Pineapple, Coconut Sugar, Dulce de Leche, Shortbread Loved It This tastes like a tangy version of Taiwanese pineapple tarts, with some butterscotch pudding on the side as it melts […]
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Choc Name – Max Gandy – 15/03/2026
15 March 2026

Choc Name – Max Gandy – 15/03/2026

Pecan, Pineapple, Coconut Sugar, Dulce de Leche, Shortbread Loved It This tastes like a tangy version of Taiwanese pineapple tarts, with some butterscotch pudding on the side as it melts […]
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Choc Name – Chocochaser – 14/03/2026
14 March 2026

Choc Name – Chocochaser – 14/03/2026

Chocolatey It was OK tbd 4 5 N/A  
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Choc Name – Dustin Cornett – 13/03/2026
13 March 2026

Choc Name – Dustin Cornett – 13/03/2026

Fruity, Lychee, Peach Liked It N/A 3 4 B  
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Choc Name – openingchocolate – 11/03/2026
11 March 2026

Choc Name – openingchocolate – 11/03/2026

Pineapple It was OK none 2 2 C  
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Choc Name – openingchocolate – 11/03/2026
11 March 2026

Choc Name – openingchocolate – 11/03/2026

Citrus, Floral, Passionfruit, Panela Liked It none 3 4 C  
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Choc Name – Connor Tierney – 11/03/2026
11 March 2026

Choc Name – Connor Tierney – 11/03/2026

Chocolatey, Passionfruit, Caramel Liked It Reminds me of vacation. 5 4 C  
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Choc Name – test test1 – 09/03/2026
9 March 2026

Choc Name – test test1 – 09/03/2026

Chocolatey, Papaya Loved It Test 3 5 B  
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70% Ecuador, Esmeraldas
7 March 2026

70% Ecuador, Esmeraldas

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cacao beans, cane sugar, cocoa butter. Cacao Origin: Ecuador Retail Price: 6 USD Size: 50g New […]
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Pineapple & Basil White Chocolate
7 March 2026

Pineapple & Basil White Chocolate

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cacao Butter, Toasted Whole Milk Powder, Cane Sugar, Pineapple, Basil Cacao Origin: Peru Retail Price: 10 […]
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Golden White Chocolate with Lulo & Maracuya
7 March 2026

Golden White Chocolate with Lulo & Maracuya

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cacao Butter, Toasted Whole Milk Powder, Cane Sugar, Dehydrated Lulo Pulp, Freeze Dried Maracuya Cacao Origin: […]
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