Flavour: Stone Fruit

Choc Name – NICKY CUPP – 15/03/2025
15 March 2025

Choc Name – NICKY CUPP – 15/03/2025

Citrus, Honey, Nectarine Liked It 4 4 C  
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Topics

Choc Name – NICKY CUPP – 15/03/2025
15 March 2025

Choc Name – NICKY CUPP – 15/03/2025

Citrus, Honey, Nectarine Liked It 4 4 C  
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Choc Name – Max Gandy – 15/03/2025
15 March 2025

Choc Name – Max Gandy – 15/03/2025

Pear, Vanilla, Toffee, Baked Chocolate, Dates, Golden Syrup Loved It This bar was a winner for me from the first bite – it's one of those creations that you want […]
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Choc Name – Max Gandy – 14/03/2025
14 March 2025

Choc Name – Max Gandy – 14/03/2025

Banana, Strawberry, Apple, Apricot It was OK It reminds me of the strawberry flavor in a neopolitan ice cream, but the flavor sort of builds; I couldn't have more than […]
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Choc Name – NICKY CUPP – 08/03/2025
8 March 2025

Choc Name – NICKY CUPP – 08/03/2025

Wine, Banana, Pineapple, Nectarine, Apricot, Sour Cherry, Tobacco Liked It 5 4 A  
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Choc Name – Hannah Winters – 08/03/2025
8 March 2025

Choc Name – Hannah Winters – 08/03/2025

Cranberry, Plum, Brownies Liked It 4 3 B  
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Dark Chocolate Bar 65% Cacao – CCC 2025
7 March 2025

Dark Chocolate Bar 65% Cacao – CCC 2025

About Hand crafted chocolate from the rainforests of Honduras. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Naturally Grown Cacao, Pure Cane Sugar Cacao […]
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Congo Virunga 70%  – CCC 2025
6 March 2025

Congo Virunga 70% – CCC 2025

About Made from bean to bar + a lot of passion and love in the manufacturing process and that's it! This bar is an entry into the Craft Chocolat Challenge […]
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Tanzania Kokoa Kamili 70% – CCC 2025
6 March 2025

Tanzania Kokoa Kamili 70% – CCC 2025

About Made from bean to bar + a lot of passion and love in the manufacturing process and that’s it! This bar is an entry into the Craft Chocolat Challenge […]
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75% Cardamom – CCC 2025
6 March 2025

75% Cardamom – CCC 2025

About A signature Diego's creation: 75% dark chocolate (some milk) studded with whole Guatemalan cardamom pods. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: […]
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80% Dark – CCC 2025
5 March 2025

80% Dark – CCC 2025

About Bean to Bar process with special emphasis on roasting process for flavor development This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cacao, Cacao […]
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