Pink grapefruit, Bosenberry, Honeydew, Madeira Loved It Wow – this is one of the most lowkey fruity, smooth bars I think I've ever had. The fact that it's chocolate seems […]

Cucumber, Panela, Sherry, Black Pepper It was OK The pepper reminded me of this omelette I had in Cambodia, featuring whole fresh green peppercorns – while these are fruitier, the […]

Pineapple, Watermelon, Milk Liked It When I was much younger and loved to eat sugar candies, my favorites were the ones that were liquid-filled and that had a softer crunch […]

About This bar is made from pure cocoa butter from Ecuador, whole milk powder, and real freeze-dried pineapple. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate […]

Rhubarb, Brandy, Hibiscus Loved It test 4 4 A  

About Red Rock Chocolate is based in Utah and makes craft, bean to bar, chocolate with cocoa beans from around the world. This bar Romeo Bar is made with cardamom […]

About This bar is made by A. Craft Chocolate using beans sourced from the Anamalai Farm, which is a cocoa, coconut, and nutmeg farm located near the town of Pollachi […]

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Melon, Vanilla, Caramel, Raisin Loved It Choose your own adventure – follow the light or fall into the dark side…. The white: It was creamy smooth and just melted away […]

This 50/50 bar is made with half white chocolate and half dark chocolate with beans from Kamuri Estate in Papua New Guinea. With the split bar, you can experience three […]