Flavour: Earthy

50% Philippines, Mana
5 March 2026

50% Philippines, Mana

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cocoa beans, cane sugar, cocoa butter, skimmed milk powder, 100 % organic, Cacao Origin: Philippines Retail […]
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50% Philippines, Mana
5 March 2026

50% Philippines, Mana

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cocoa beans, cane sugar, cocoa butter, skimmed milk powder, 100 % organic, Cacao Origin: Philippines Retail […]
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70% Pepeeko, Hawaii Dark w/ Kiawe Smoked Kona Sea Salt
5 March 2026

70% Pepeeko, Hawaii Dark w/ Kiawe Smoked Kona Sea Salt

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: cacao, cane sugar, smoked sea salt Cacao Origin: United States Retail Price: 14 USD Size: 2.4oz […]
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Butterscotch White Chocolate
5 March 2026

Butterscotch White Chocolate

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Organic single-origin cacao butter, organic coconut sugar, organic gluten-free oats. Cacao Origin: Ecuador Retail Price: 14 […]
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85% Ecuador, Choco Estates Dark Vegan Golden Milk
5 March 2026

85% Ecuador, Choco Estates Dark Vegan Golden Milk

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cacao nibs, cacao butter, panela (raw cane sugar), coconut, cashew, turmeric, cardamom Cacao Origin: Ecuador Retail […]
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55% Ecuador, Finca Chocaple Cafe au Lait
5 March 2026

55% Ecuador, Finca Chocaple Cafe au Lait

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: cacao nibs, cacao butter panela (raw cane sugar), breadnut seed, coconut, locally sourced organic coffee. Cacao […]
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70% Ecuador Dark Hot Mole
4 March 2026

70% Ecuador Dark Hot Mole

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cacao, Pure Cane Sugar, Cocoa Butter, Pure Vanilla, Spices Cacao Origin: Ecuador Retail Price: 9 USD […]
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78% Nicaragua, Mantagalpa Whiskey Infused
4 March 2026

78% Nicaragua, Mantagalpa Whiskey Infused

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cacao, Pure Cane Sugar, Cocoa Butter Cacao Origin: Mantagalpa Nicaragua Retail Price: 9 USD Size: 50g […]
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70% Mexico, Socunusco
4 March 2026

70% Mexico, Socunusco

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cacao, organic sugar and organic cocoa butter Cacao Origin: Mexico Retail Price: 10 USD Size: 55g […]
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88% Belize, Finca Chocolat
4 March 2026

88% Belize, Finca Chocolat

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Lightly roasted, sustainably sourced, fine flavored cocoa beans & organic cane sugar. Cacao Origin: Belize Retail […]
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Flor de Jamaica Hibiscus White Chocolate with Ginger
4 March 2026

Flor de Jamaica Hibiscus White Chocolate with Ginger

This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: cocoa butter, organic raw sugar and milled oats Cacao Origin: Peru Retail Price: 14 USD Size: […]
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