Flavour: Dulce de Leche
6 March 2026
55% Ecuador Macambo
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cocoa Butter, Macambo Beans, Whole Milk Powder, Granulated Sugar, Sunflower Lecithin, Madagascar Vanilla; Cacao Origin: Ecuador […]
6 March 2026
55% Ecuador Macambo
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cocoa Butter, Macambo Beans, Whole Milk Powder, Granulated Sugar, Sunflower Lecithin, Madagascar Vanilla; Cacao Origin: Ecuador […]
6 March 2026
60% Ecuador, Stuart’s Smile
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Gently-roasted cacao beans, cocoa butter, organic vegan unrefined sugar, organic dry milk, and organic vanilla. Cacao […]
5 March 2026
46% Tanzania, Kokoa Kamili Rum Raisin Milk
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cane sugar*, cocoa butter*, cocoa beans*, skimmed milk powder*, raisins (soaked in rum before drying) Cacao […]
5 March 2026
50% Philippines, Mana
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cocoa beans, cane sugar, cocoa butter, skimmed milk powder, 100 % organic, Cacao Origin: Philippines Retail […]
5 March 2026
Butterscotch White Chocolate
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Organic single-origin cacao butter, organic coconut sugar, organic gluten-free oats. Cacao Origin: Ecuador Retail Price: 14 […]
5 March 2026
49% Haiti, PISA Oat Milk
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Organic Haitian cacao, organic coconut sugar, organic cacao butter, organic gluten-free oats Cacao Origin: Haiti Retail […]
4 March 2026
Toasted Buttermilk with Pineapple White Chocolate
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cocoa butter, organic sugar, buttermilk and pineapple Cacao Origin: Honduras Retail Price: 10 USD Size: 55g […]
4 March 2026
88% Belize, Finca Chocolat
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Lightly roasted, sustainably sourced, fine flavored cocoa beans & organic cane sugar. Cacao Origin: Belize Retail […]
3 March 2026
70% Bolivia, Alto Beni Beniano
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: Cocoa Beans, Organic Cane Sugar, and Organic Cocoa Butter Cacao Origin: Alto Beni Beniano, Bolivia 2023 […]
