
6 March 2025
35% Shiro White Chocolate – CCC 2025
About This bar combines white chocolate with Japanese ceremonial matcha, house freeze-dried fresh coconut, and coconut sugar. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar […]

6 March 2025
70% Dark Chocolate Bar – CCC 2025
About This bar is made in Woodland, California by chocolate maker Vitals Chocolate. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Organic Cocoa Nibs, […]

6 March 2025
81% Coconut Sugar – CCC 2025
About This chocolate bar is made with Rondonian cocoa from Brazil. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cocoa, coconut sugar. Cacao Origin: […]

6 March 2025
57% Coconut Milk – CCC 2025
About This chocolate bar is made with Rondonian cocoa from Brazil. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cocoa, Brown sugar, coconut milk […]

6 March 2025
Milk Chocolate with Vanilla Mushroom Coffee – CCC 2025
About Vanilla Mushroom Coffee in Milk Chocolate, made by new maker Harvanek Chocolate. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cocoa 70%, milk, […]

5 March 2025
70% Dark VRAE CO-OP -Peru – CCC 2025
About Incredibly smooth origin with a long-lasting flavor made by Chokaico Craft Chocolate. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: 60% single-region cacao […]

5 March 2025
Strawberry Blonde: Strawberry White Chocolate – CCC 2025
About “Strawberry Blonde” is 1920’s slang for “A woman with reddish blonde hair.” Low-carb, sugar-free, dairy-free, vegan strawberry white chocolate made from organic cacao butter, freeze dried strawberry powder, coconut […]

5 March 2025
Strawberries & Cream – CCC 2025
About Focused on handcrafted bonbons and small-batch stone-ground chocolate bars, this bar has been crafted by Endless Forms Chocolate. This bar is an entry into the Craft Chocolat Challenge 2025 […]

5 March 2025
Dexter Bar – CCC 2025
About This 62% dark milk chocolate is made in Montana, United States by Burnt Fork Chocolate using cacao beans from Ghana. This bar is an entry into the Craft Chocolat […]

5 March 2025
Blue Heron Bar – CCC 2025
About This 72% dark chocolate bar is made in Montana, USA by Burnt Fork Bend. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cocoa […]