
5 March 2025
Blue Heron Bar – CCC 2025
About This 72% dark chocolate bar is made in Montana, USA by Burnt Fork Bend. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cocoa […]

4 March 2025
Maranon 62% Dark Goat Milk – CCC 2025
About This Maranon 62% Dark Goat Milk has been created by Prime Chocolate using goats milk. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: […]

4 March 2025
70% Dark Chocolate – CCC 2025
About Pod to Bar Single Origin, made Bataan using cacao harvested in the Bataan Province. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cacao […]

4 March 2025
Makai Chocolate 85% – CCC 2025
About Makai Chocolate 85% is a regularly offered bar made by Makai Chocolate. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: cacao, cane sugar, […]

4 March 2025
80% Guayas Ecuador – CCC 2025
About Sourced from a single estate in Puerto Lleras, Meta Colombia; this cacao has sweet but citric flavor. When we pull this bar from our grinders, it tastes like we […]

4 March 2025
70% Uganda – CCC 2025
About This chocolate is made from cacao beans from Bundibugyo in the western part of Uganda. The cacao from 4664 certified organic smallholder producers is combined at a central fermentation […]
23 February 2025
Choc Name – Dustin Cornett – 23/02/2025
Chocolatey, Dark Sweet Loved It cake 4 5 A
22 February 2025
Choc Name – Dustin Cornett – 22/02/2025
Chocolatey, Demarera Loved It Christmas N/A 5 A