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53% Milk Chocolate with Espresso – CCC 2025
5 March 2025

53% Milk Chocolate with Espresso – CCC 2025


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About This bar was done in collaboration with Marble Coffee Co., a local craft roaster and Blind Cat Chocolate, a chocolate maker from the United States. This bar is an […]
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53% Milk Chocolate with Espresso – CCC 2025
5 March 2025

53% Milk Chocolate with Espresso – CCC 2025

About This bar was done in collaboration with Marble Coffee Co., a local craft roaster and Blind Cat Chocolate, a chocolate maker from the United States. This bar is an […]
Read More
Tanzania Black Sesame – CCC 2025
5 March 2025

Tanzania Black Sesame – CCC 2025

About This Tanzania Black Sesame has been handcrafted in Japan by chocolate maker Sweets Escalier. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cocoa, […]
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Thailand Nakhon 65% Shiso – CCC 2025
5 March 2025

Thailand Nakhon 65% Shiso – CCC 2025

About This Thailand Nakhon 65% Shiso has been crafted in Japan by chocolate maker Sweets Escalier. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: […]
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Toasted goat milk, Uganda Semuliki Forest – CCC 2025
5 March 2025

Toasted goat milk, Uganda Semuliki Forest – CCC 2025

About Made with 63% cacao dark milk chocolate with beans from the Semuliki Forest in Uganda, and toasted goat milk, it delivers delicious flavors. This bar is an entry into […]
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Passion Fruit, Orange, Guava (POG) – CCC 2025
5 March 2025

Passion Fruit, Orange, Guava (POG) – CCC 2025

About Inspired by the delicious Hawaiian drink made with passionfruit, orange and guava juices. Made with a 70% cacao dark chocolate with beans from the Ucayali River in Peru. This […]
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Dexter Bar – CCC 2025
5 March 2025

Dexter Bar – CCC 2025

About This 62% dark milk chocolate is made in Montana, United States by Burnt Fork Chocolate using cacao beans from Ghana. This bar is an entry into the Craft Chocolat […]
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Blue Heron Bar – CCC 2025
5 March 2025

Blue Heron Bar – CCC 2025

About This 72% dark chocolate bar is made in Montana, USA by Burnt Fork Bend. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cocoa […]
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Maranon 62% Dark Goat Milk – CCC 2025
4 March 2025

Maranon 62% Dark Goat Milk – CCC 2025

About This Maranon 62% Dark Goat Milk has been created by Prime Chocolate using goats milk. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: […]
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70% Dark Chocolate – CCC 2025
4 March 2025

70% Dark Chocolate – CCC 2025

About Pod to Bar Single Origin, made Bataan using cacao harvested in the Bataan Province. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: Cacao […]
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Makai Chocolate 85%  – CCC 2025
4 March 2025

Makai Chocolate 85% – CCC 2025

About Makai Chocolate 85% is a regularly offered bar made by Makai Chocolate. This bar is an entry into the Craft Chocolat Challenge 2025 Chocolate Bar Ingredients: cacao, cane sugar, […]
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