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Flavour: Banana

Choc Name – Dustin Cornett – 16/03/2025
16 March 2025

Choc Name – Dustin Cornett – 16/03/2025

Chocolatey, Floral, Vanilla It was OK 4 3 N/A  
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Choc Name – Dustin Cornett – 16/03/2025
16 March 2025

Choc Name – Dustin Cornett – 16/03/2025

Chocolatey, Floral, Vanilla It was OK 4 3 N/A  
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Choc Name – Clay Gordon – 16/03/2025
16 March 2025

Choc Name – Clay Gordon – 16/03/2025

Berry, Vanilla, Milk Liked It 3 4 B  
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Choc Name – Clay Gordon – 16/03/2025
16 March 2025

Choc Name – Clay Gordon – 16/03/2025

Chocolatey, Vanilla, Cinnamon, Milk It was OK 1 2 D  
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Choc Name – Clay Gordon – 16/03/2025
16 March 2025

Choc Name – Clay Gordon – 16/03/2025

Chocolatey, Woody, Wine, Stone Fruit, Banana, Orange Liked It Negronis just happen to be one of my favorite cocktails. I like mine made with Tempus Fugit Gran Classico – an […]
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Choc Name – Max Gandy – 16/03/2025
16 March 2025

Choc Name – Max Gandy – 16/03/2025

Banana, Pineapple, Vanilla, Panela It was OK The overall impact of this bar is like a pineapple fudge you get on the summer by the boardwalk; not my favorite. 3 […]
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Choc Name – Max Gandy – 16/03/2025
16 March 2025

Choc Name – Max Gandy – 16/03/2025

Pecan, Vanilla, Toffee Loved It This bar reminds me of a chocolate-covered toffee my mom used to make when I was a kid – I ate half the bar in […]
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Choc Name – Clay Gordon – 16/03/2025
16 March 2025

Choc Name – Clay Gordon – 16/03/2025

Vanillin, Coconut Sugar, Malt, Milk Didn’t Like It 2 2 N/A  
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Choc Name – Clay Gordon – 16/03/2025
16 March 2025

Choc Name – Clay Gordon – 16/03/2025

Vanilla, Coffee, Dulce de Leche, Milk Loved It I don’t like any flavorings in my coffee drinks so it would never occur to me to drink a vanilla latte. Eating […]
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Choc Name – Max Gandy – 16/03/2025
16 March 2025

Choc Name – Max Gandy – 16/03/2025

Dark Sweet, Vanilla, Panela, Raisin Loved It This is one of the fastest-melting bars I've ever had, in a pleasant way – the red fruits undertone is a beautiful jujube-like […]
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Choc Name – Max Gandy – 16/03/2025
16 March 2025

Choc Name – Max Gandy – 16/03/2025

Macadamia, Vanilla, Raisin, Maple Syrup Loved It The beautiful melt brings me back to other bars I've had made with MMC and PISA cacaos, in the best way. It's so […]
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