The Academy of Chocolate are delighted to bring you the first of 2024 events.
It will be an hour-long webinar hosted by Keith Hurdman. As a Master Chocolatier and AOC Board member, Keith is uniquely well placed to chair this webinar. He will be joined by a very distinguished panel of UK AOC Award Winners:
Duffy Sheardown of Duffy’s Chocolate in Grimsby. Since he was the AOC’s Best British Newcomer 2011, Duffy has steadily won many awards over the years.
JoannaBrennan founded from Suffolk’s prestigious PumpStreetChocolate with her father Chris Brennan in 2010.
Remy Kuijken became Liverpool’s first bean to bar chocolate maker when he founded Table Chocolate with his wife Andrea Porto.
Over this hour-long session, we’ll find out what makes these chocolatiers tick. What inspired them to become a chocolatier in the first place? How do they avoid the inevitable pit falls along the way! Where do they see fine chocolate in the UK developing? With such an interesting lineup of different personalities and approaches, the webinar is set to be as informative as it will be fun.
EVENT DETAILS
Date : Thursday 4th July 2024 at 19.30-20.30 (BST) – note a Zoom link will be shared via registered email 1 day prior to event.
Price : £15 per person (Non-refundable)
Registration deadline: Tuesday 2nd July 2024, 12.00 (BST)
Panelists: Duffy Sheardown, Joanna Brennan and Remy Kuijken.
Moderator: Keith Hurdman – AoC Board Member, Chocolate Consultant & Educator
Register here for tickets!!
