This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: cacao beans, cane sugar, cocoa butter, defatted coconut, oats, cashew nuts Cacao Origin: Finca Elvesia, Dominican […]
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: cacao beans, cane sugar, cocoa butter, defatted coconut, oats, cashew nuts Cacao Origin: Finca Elvesia, Dominican […]
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: cacao beans, cane sugar, cocoa butter, amarillo chili pepper, Cayenne pepper, sea salt, tangerine essential oil. […]
This bar is an entry into the Craft Chocolat Challenge 2026 Chocolate Bar Ingredients: 77% cocoa, 23% sugar cane. Cacao Origin: Dominican Republic Retail Price: 6.35 USD Size: 95g (3.35 […]
Creamy white chocolate paired with tart blackcurrant and a granola pie crust. Ingredients: COCOA BUTTER*, DRY MILK*, UNREFINED CANE SUGAR*, DRY BLACKCURRANT,* ALMONDS*, OATS* & HONEY* (*ØKOLOGISK)
Jerk is a spice rub used throughout Jamaica to flavor and preserve meat and vegetables. The meats are usually prepared to perfection over a pimento wood fire. This unique bar […]
Bold and warm, we have added locally grown cinnamon, freshly harvested from the bark of the cinnamon tree. “We likkle but we tallawah” (we might be small in size but […]
We set out to redefine your typical coconut bar and landed with this smooth, creamy toasted coconutty fan favorite. A true homage to one of the Caribbean’s most recognized staples, […]
Coffee and chocolate are in a secret love affair. If a splash of milk is added to this passionate recipe, it becomes even more piquant. Speaking less erotically, a cup […]