Come with us on a tour of a northern region of Peru.

What will we be doing?

• Visiting award winning co-ops (Norandino, APROCAP) and farms where you’ll taste fresh cacao and see some of the rarest cacao genetics in the world, all while getting a chance to talk and connect with cacao producers.

• Taking guided tours of local Piura award-winning small-batch chocolate makers: Magia Piura, Korin Chocolate, Chocoazú.

• Multiple chocolate tastings.

• A night in the rare wet forest of Canchaque, where we’ll have a night with hot chocolate under the stars and a gourmet breakfast with a specialty coffee tasting.

• Visiting Peroles de Mishahuaca, natural-forming pools in slide-like rock formations where you’ll have the option for a nice swim and take in the picturesque vista from the Mirador Cerro Huayanay lookout.

• Partaking in a cacao ceremony on the gorgeous beaches of Mancora.

• Taking a culinary class of a Peruvian specialty dish from a professional chef.

• Visiting the Cacao Life manufacturing plant and enjoying a gourmet catered lunch in its farmyard.

• Attending a day at the world-famous “Salon del Cacao y Chocolate” fair, where you’ll experience the world of craft chocolate makers coming together with cacao producers and live entertainment.

Watch a video to learn more about the tour here.

Join us for an all-inclusive journey of a lifetime. Limited spots available. Starts and ends in Lima.

Email marco@cacaolife.com for any questions and to secure your spot.

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And add it to your calendar below!

Missed out on this event or can’t quite make it? Check out our collection of Craft Chocolate Events here!