Unwrapping sales secrets: What chocolate taught me about connection, story, and enthusiasm Tuesday, October 7th 6:00pm CT – 7:30pm CT I’ll share how I was able to sell 11 bars […]

The name’s a little ridiculous, on purpose. The tasting is sincere: 6 chocolates + stories of cacao, culture, and connection. Chocolate for Depressed People: A Gathering of Connection and Cacao […]

For those new to judging, or wanting to refresh, this training uses our judging system to run through tasting and judging five bars together See Here For Tickets This training […]

The Chocolatier Fruit and Nut Masterclass is an online, three week program of intensive, interactive training. See here for more information.

Learn from the chocolatier whose shop was voted number 1 in the US!  See here for more information.

Source cocoa beans. Roast. Winnow. Grind. Temper chocolate and mold into bars. See here for more information.

As a chocolate professional or chocolate lover, you probably taste chocolate all day, every day. See here for more information. Our 4 week Mastering Chocolate Flavor Program will give you […]

Immerse your body, mind and spirit in this collaborative exploration of the influence cacao has had on cultures and communities from ancient to modern times through four days of rituals, […]

Explore the vibrant art history of chocolate from Mesoamerica to Spain in this internationally available online class. Journey through the evolution of cacao in culture and art, from ancient Mesoamerican […]

The Joy of Tasting Register Here This FREE workshop series is designed for chocolate professionals interested in developing and fine tuning skills for evaluating artisan chocolate quality. We look forward […]