We’re Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco’s Mission District. For over 10 years, we’ve been making single-origin dark chocolate from only two ingredients: cocoa beans and organic […]
We’re Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco’s Mission District. For over 10 years, we’ve been making single-origin dark chocolate from only two ingredients: cocoa beans and organic […]
Just in time for Pi(e) Day! We put together this hands-on activity to guide you through each step of assembling and decorating your own chocolate cream pie. Our Curriculum Director, […]
We’re Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco’s Mission District. For over 10 years, we’ve been making single-origin dark chocolate from only two ingredients: cocoa beans and organic […]
Join us in Bloom as we celebrate Lunar New Year with a seated tasting featuring a special selection of pastries prepared by our friends at Breadbelly. Guests will enjoy a […]
Join us in Bloom for a quiet, seated dessert experience designed to unfold course by course. Guests arrive with a reserved table and are welcomed with a small dessert bite […]
Join us in Bloom for a seated Valentine’s dessert experience designed to be shared. The evening begins with a series of chocolate dessert bites, each intentionally paired with a variety […]
We’re Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco’s Mission District. For over 10 years, we’ve been making single-origin dark chocolate from only two ingredients: cocoa beans and organic […]
Just in time for Pi(e) Day! We put together this hands-on activity to guide you through each step of assembling and decorating your own chocolate cream pie. Our Curriculum Director, […]
We’re Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco’s Mission District. For over 10 years, we’ve been making single-origin dark chocolate from only two ingredients: cocoa beans and organic […]
Trip Overview On this trip, you’ll explore Latitude Trade Company’s fermentary and farms, and get to visit with the smallholder farmers with whom Latitude works. And considering we’ll be in […]