ABOUT THE CLASS Our most popular tasting class gets a new pairing treatment: cheese! We think cheese is perfect for pairing with chocolate, and we’ll show you why. Learn what […]
See here for tickets! Nicaragua is a beautiful country with fertile soils, remarkable genetic diversity, and a reputation for pioneering highly technical fermentation methods. Yet for UK craft chocolate taster […]
Are you ready to experience chocolate like never before? See here for tickets and more details Join us for an immersive 1.5-hour chocolate tasting workshop in Junction Public Market (Downtown Vancouver) […]
See Here to Buy Tickets A Bar Apart is a new shared emblem for New Zealand's finest ethical bean-to-bar chocolate makers – a signature that tells you, before you've even taken […]
See Here For Tickets A full-day immersive chocolate making experience Join Nicola - founder, chocolate maker, and author of The Self-Taught Bean-to-Bar Chocolate Maker - for an intimate hands-on exploration […]
Join us for an evening of chocolate indulgence featuring Pierre Marcolini London See Here For Tickets Academy of Chocolate - Chocolate Evening at Pierre Marcolini London DATE: 7th July 2026, Tuesday […]
Come with us on a tour of a northern region of Peru. What will we be doing? Visiting award winning co-ops (Norandino, APROCAP) and farms where you’ll taste fresh cacao […]
See here for details! Join a special craft chocolate tasting hosted by Brazil's most decorated chocolate maker at The Chocolate Dispensary in Echo Park! Arcelia is back in LA! Join […]
Join us for the 2026 Hawaii Chocolate & Cacao Association Conference 3-Days Friday/Saturday/Sunday—$295.00 (OR) 2-Days Saturday/Sunday only—$245.00 Friday - July 10th 2026 Cacao Agronomy & Post-Harvest Best Practices (limited spaces) 📍 Mililani Estates | 95-453 1, […]
Cheese, Chocolate & Wine Pairing Experience Grace in the Kitchen and Hummingbird Chocolate Maker welcome you to a tasting experience featuring Cheese + Chocolate + Wine = Perfection Calling […]
