Explore Bean-to-Bar Chocolate: Reviews, Tasting Guides, and Craft Chocolate Insights

Discover Expert Bean-to-Bar Chocolate Reviews, Tasting Tips, and Craft Chocolate Insights
Welcome to our bean-to-bar chocolate blog—your go-to for craft chocolate reviews, expert tasting tips, and stories from small-batch makers. From single-origin bars to ethical cacao sourcing, we help you navigate the world of artisan chocolate.

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‘10 August 2024’

Contents: Your Guide To Everything Beanstalkr And Exploring the World of Bean-to-Bar Chocolate:

Welcome to our posts on all things bean-to-bar. And here's a Contents List so you can navigate the complexities with ease.

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Event Wrap Up

‘9 November 2025’

The Next Wave of Chocolate: Health, Mindfulness, and Meaningful Making

Chocolate has always been more than we ever thought it could be.

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Event Wrap Up

‘7 November 2025’

Serious Fun for Serious Flavor: Chocolate Workshops to Spark Your Creativity

There’s something about chocolate that brings out the maker in all of us..

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Event Wrap Up

‘6 November 2025’

The Workshops That Bring Chocolate to Life at the Midwest Craft Chocolate Festival 2025

From Bean to Bar to Story

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Event Wrap Up

‘4 November 2025’

The Chocolate Workshops You Can’t Miss at the Midwest Craft Chocolate Festival 2025

Every chocolate bar tells a story...

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Event Wrap Up

‘3 November 2025’

Midwest Craft Chocolate Festival 2025: Add-On Tastings Worth Every Bite

There's nothing better than a craft chocolate deep dive.

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Event Wrap Up

‘1 November 2025’

The Midwest Craft Chocolate Festival 2025: Small Batch, Big Flavor

The Midwest Craft Chocolate Festival 2025 is bringing community feel to the world of craft chocolate.

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Event Wrap Up

‘20 September 2025’

Bakery Meets Bar: Chocolate Bars That Taste Like Toast, Cake & Crumble

A Crunchy, Cozy Tasting Trail at NW Chocolate Festival 2025. Sure, the Northwest Chocolate Festival is all about cacao and chocolate — but deep down inside we all have a […]

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Event Wrap Up

‘19 September 2025’

Find Your New Favorite Chocolate Bar: A Dessert-Lover’s Guide to NW Chocolate Fest

In case the festival floor gets a little overwhelming, here's a straightforward place to start.

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Event Wrap Up

‘17 September 2025’

Taste the World in Chocolate: 6 Single-Origin Bars You’ll Find at NW Chocolate Fest

For Dessert Lovers Who Love Their Chocolate Deep, Dark, and Mysterious. Chocolate pudding. Two words to a chocoholics heart. Are you obsessed with pudding, dark truffles, chocolate mousse, and deep […]

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Event Wrap Up

‘15 September 2025’

Northwest Chocolate Festival 2025: The Insider’s Guide for Chocoholics

There are chocolate festivals—and then there is Northwest Chocolate Festival 2025.

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Event Wrap Up

‘12 September 2025’

Your Guide to Coffee & Chocolate Pairings at the Northwest Chocolate Festival 2025

Espresso‑crunch bars, rum warmth, cardamom spice—these bars are everything your morning brew could want.

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Event Wrap Up

‘10 September 2025’

From Passionfruit to Banana Bread: These Tropical Bars at the Northwest Chocolate Festival Taste Like Vacation

From passionfruit crunch to banana-cinnamon nostalgia, these bars bring the sun-soaked flavors of the tropics straight to Seattle

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Event Wrap Up

‘8 September 2025’

From Barrel to Bar: Spirit-Aged & Alcohol-Infused Chocolate at the Northwest Chocolate Festival 2025

Celebrate chocolate that channels bourbon, mezcal, wine, and more—through a maker’s lens.

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Event Wrap Up

‘7 September 2025’

Savory & Spiced Chocolate Bars That Will Surprise You at the Northwest Chocolate Festival 2025

Olives, brown cheese, smoked cacao and seaweed—these daring chocolate bars are flipping the script on sweet

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Event Wrap Up

‘5 September 2025’

Top 5 Floral-Infused Chocolate Bars to Try at the Northwest Chocolate Festival 2025.

From rose and lychee to seaweed and gorse, these botanical chocolate bars are blooming with flavor.

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Event Wrap Up

‘2 September 2025’

Slip Away with these Cocktail Inspired Chocolate Bars

Mold Breaking Bars You Can Sip (and Savor) at the Northwest Chocolate Festival 2025

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Event Wrap Up

‘28 August 2025’

Crunch Time: 5 Textural Chocolate Bars to Snap, Crackle & Savor at NW Chocolate Fest

From puffed quinoa to wild cacao nibs, these bars don’t just melt—they move.

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Event Wrap Up

‘26 August 2025’

Asia’s Artisan Chocolate Makers: Bold Flavors & Rare Origins You’ll Love at NW Chocolate Fest

Asia’s craft chocolate scene is lighting up palates like never before. From Tokyo’s delicate floral balance to Taiwan’s rugged, award‑winning terroir, makers are weaving together tea infusions, rare cacao genetics, […]

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Event Wrap Up

‘10 July 2025’

From Farm to Chocolate Bar – Cocoa Masterclass Dives Deep into the World of Cocoa

And it's revealed a mountain of knowledge I thought I understood.. until now.

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Chocolate Makers We Love

‘27 June 2025’

Cabosse & Feve Australia Bar Review – Australian Bean-to-Bar Chocolate

Discover a rare Australian bean-to-bar chocolate. Cabosse & Feve are among the leading Australian craft chocolate makers, using Far North Queensland cacao beans to produce their signature Australia Bar.

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